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Melissa's Great Book of Produce


For Chefs & Produce Managers
Food Service: 323-584-4940
Produce Managers: 800-468-7111

Seasonality: Year Round

From Cardoni to Loquats to Fiddlehead Fern to Tung Ho, the list of unfamiliar fruits and vegetables seems endless. Melissa's Great Book of Produce (with color photos, selection & storage information, and recipes & serving suggestions) was created to teach individuals how to buy and prepare all of these wonderful items found in the produce aisle at supermarkets.

Includes this 1 book. Shipping is complimentary.