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Edible Flowers

$21.99

For Chefs & Produce Managers
Food Service: 323-584-4940
Produce Managers: 800-468-7111

Quantity/Pack: 40-50 flowers (Subject to daily availability.)
Seasonality: Year Round
Origin: USA

This item must be shipped alone, and sent via Priority Overnight shipping due to perishability.

Melissa’s Edible flowers complement many dishes, adding glamour and pure elegance. Varieties of edible flowers may include:

Carnations, Hollyhocks, Daisies, Marigolds, Nasturtiums, Chrysanthemums, Chicory, Cornflower, Lavender, Snapdragon, Violets and Pansies. Few of the edible flowers have a lot of flavor; they are primarily added for color, design and aesthetic value. Turn a simple breakfast, lunch or dinner into a lavish meal. Lovely flowers add a glamorous glow and a sense of freshness to delicious desserts. Use your favorite variety of Melissa’s Edible Flowers to give your favorite meal a bold and beautiful look.

Refrigerate in a closed plastic bag. Just before serving, splash with ice cold water to freshen up.



Any orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151.