Pineberries (White Strawberries)
For Chefs & Produce Managers Food Service: 323-584-4940 Produce Managers: 800-468-7111
Seasonality: May - June
Origin: USA - CA
Native to South America, pineberries are a natural hybrid cross between two species of strawberries. They are considered the original cultivar responsible for common strawberries consumed today.
Named for a pineapple-like flavor, pineberries have a refreshing taste with hints of tropical flavor and a pretty, blushing hue. These berries are smaller than common red strawberries, with less acid and a texture like a soft pear. They are a delicious treat available for a short season!
Enjoy out-of-hand or in recipes calling for common strawberries like tarts, salads and beverages.
Store refrigerated for up to five days, and rinse in cool water before consuming. Bring to room temperature to get the most out of its unique and nuanced flavor.
California grown and NON-GMO.
Origin: USA - CA
Native to South America, pineberries are a natural hybrid cross between two species of strawberries. They are considered the original cultivar responsible for common strawberries consumed today.
Named for a pineapple-like flavor, pineberries have a refreshing taste with hints of tropical flavor and a pretty, blushing hue. These berries are smaller than common red strawberries, with less acid and a texture like a soft pear. They are a delicious treat available for a short season!
Enjoy out-of-hand or in recipes calling for common strawberries like tarts, salads and beverages.
Store refrigerated for up to five days, and rinse in cool water before consuming. Bring to room temperature to get the most out of its unique and nuanced flavor.
California grown and NON-GMO.
