Melissa's Corporate Chefs
Plumcot Salsa
Category
Sauces & Seasonings
Servings
6 - 8 servings
Prep Time
10 minutes
Cook Time
0 minutes
Author:
Melissa's Corporate Chefs
Ingredients
-
1 pound Plumcots, diced
-
1/3 cup Red onion, minced
-
1/2 cup Cilantro, finely chopped
-
1/4 cup Mint, finely chopped
-
1 teaspoon Jalapeno Chile, red variety
-
Salt and White Pepper to taste
-
1 tablespoon Lime Juice
-
2 teaspoons Sugar
Directions
In small bowl, combine lime juice and sugar until sugar dissolves, making marinade.
In large bowl, add all other ingredients, adding salt and pepper to taste.
Stir marinade into mixture and serve chilled.
Filed in:
Cilantro,
Lime Juice,
Mint,
Organic Red Onions,
Plumcot,
Plumcot Salsa,
Plumcots,
Red Jalapeno Pepper,
Red Jalapeno Peppers,
Red Onion,
Salsa,
Sauces & Seasonings
