Ingredients

• 1 cup Organic Yellow Onions, minced

• 2 clove Organic Garlic, minced

• 1 1/2 cups Water

• 1 Jalapeno Chile, seeds removed and flesh minced

• 1 tablespoon Ginger Root, minced

• 1 Bay Leaf

• 1/4 cup Fish Sauce

• 1 cup Chunky Peanut Butter

• 2 tablespoons Cilantro, chopped (optional)

• 1 tablespoon Vietnamese Chili sauce (sriracha brand or comparable)

• 1/2 cup Cider vinegar

• Lemon Juice (use Lemon Juice)