Chef Barbara Kafka

Chinese Dipping Sauce

Name: Chinese Dipping Sauce
Prep time: 5 min
Total time: 5 min
Yield: About
Cuisine: Asian
Ingredients: 3/4 cup Dark Chinese Soy Sauce with Molasses; 1 tablespoon Chinese Chile Paste with Garlic; 3/4 teaspoon Sugar

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Servings

About 1 cup

Prep Time

5 minutes

Cook Time

0 minutes

Author:

Chef Barbara Kafka

All purpose sauce is for Fried Eggrolls/Chinese Dumplings.

Ingredients

3/4 cup Dark Chinese Soy Sauce with Molasses
1 tablespoon Chinese Chile Paste with Garlic
3/4 teaspoon Sugar

Directions

Whisk all ingredients together in a small bowl.

Filed in: Chinese Dipping Sauce, Dip, Eggrolls, Organic Garlic, Sauce, Sauces & Seasonings

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Chinese Dipping Sauce

Chinese Dipping Sauce

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