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Product Spotlight

  • Kale Sprouts
    Melissa's Produce

    Summer is Here...

    June 2019
    This tiny, leafy green is a cross between kale and Brussels sprouts. The seeds are soaked in water until tiny roots and leaves start growing. The entire sprout is edible. 
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  • Chile Pepper Group
    Melissa's Produce

    Let the Grilling Season Begin

    May 2019
    Chile peppers have been cultivated for more than 7,000 years and used extensively by the Incas and Aztecs. Today, they are used by many ethnic groups in their daily cooking preparations.
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  • Heirloom Tomatoes
    Melissa's Produce

    Winter's Veggies for the Month of Love

    February 2019
    Dating back before the early 1800's, heirloom tomatoes have been growing and pleasing palates for centuries. The nostalgic name "heirloom" deliciously connects us to days long gone. 
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  • Blackeyed Peas
    Melissa's Produce

    Holiday Cheer with the Season's Best

    December 2018
    This “new years” ingredient is a must to have! Superstition has them as the #1 ingredient to bring good luck into the New Year. These small, beige colored peas are commonly referred to as “cowpeas”. 
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