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Plant Based 411

  • Image of Eggy Sandwich
    Melissa's Produce

    Plant-Based Style Sandwiches

    June 2022
    The Earl of Sandwich may be the namesake of this food form, but he didn’t actually invent it; he was just its most ardent promoter. Actually, some type of sandwich has existed in numerous variations for thousands of years.
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  • Creamy Chestnut & Celeriac Chowder
    Melissa's Produce

    Creamy Chestnut & Celeriac Chowder

    December 2020
    With Jack Frost nipping at your nose, a nice hot chowder is just the thing to warm you up from the inside out. Chowder, which is something between a soup and a stew...
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  • Creamy Lobster Mushroom Bisque
    Melissa's Produce

    Scrumptious Season’s Eatings

    December 2019
    Thanksgiving may be over, but the season of giving has just begun. We’ll be opening our homes to family and friends, and opening our hearts to those less fortunate. 
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  • Seasonal Drinks
    Melissa's Produce

    Satisfying Seasonal Drinks

    June 2019
    You are what you eat, and drink, so here are two beverage ideas for maximum nutrition and enjoyment. The first is a take on V8 juice, but using a different array of veggies...
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  • Image of Plant-Based Bolognese
    Melissa's Produce

    Plant-Based Bolognese

    September 2018
    The Food Lover’s Companion describes Bolognese as “named after the rich cookery style of Bologna, Italy” and refers “to dishes served with a thick, full-bodied meat and vegetable sauce enhanced with wine and milk or cream”.
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  • Image of Two Nut Phish Salad
    Melissa's Produce

    Two Nut Phish Salad

    July 2018
    Years ago I tasted “untuna salad” at Rainbow Acres, a local health food store, and decided to experiment and recreate the recipe.
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