Ethnic Sensations
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Cold Silken Tofu Salad with Ginger Soy Sauce Dressing and Shaved Bonito Flakes
August 2023Read now
This light, refreshing salad is the perfect answer to an easy meal on sweltering summer days. -
Japanese-Style Mushroom, Garlic and Tofu Miso Soup
April 2018Read now
An homage to the deeply-comforting Japanese-style Ramen noodle soups, this scratch-made contemporary Asian-inspired chicken, garlic and Miso soup switches out the traditional dashi stock. -
Herbed Tofu Salad
August 2017Read now
Tuna salad used to be the go-to for a quick, protein-packed lunch. With more and more research uncovering pollutants in fish, it’s good to have another, healthy protein... -
Pumpkin Garlic Miso Soup with Japanese Mushrooms and Silken Tofu
May 2017Read now
This light and easy soup is fusion cuisine at its best—the marriage of delicate Japanese miso soup with pumpkin purée, which imparts a strikingly beautiful orange hue to the finished dish, and a hint of fresh garlic, to enhance its savory flavor. -
Vegan Saag Paneer
June 2014Read now
Saag Paneer is that ubiquitous velvety, green, spinach-based vegetarian Indian dish that makes its way onto the menu of almost every Indian restaurant in the U.S.
