Ingredients

For the Cactus Pear Sauce

• 4 Sweet Red Onions - 3 whole and 1 diced

• 2 tablespoons extra virgin olive oil

• 1/2 cup Cactus Pears (use red Cactus Pears) peeled, pureed and strained

• 1/2 cup organic apples (use green apples) peeled, cored and pureed

• 4 tablespoons unsalted butter, divided

• 1 1/2 teaspoons ground cumin

• 1 teaspoon crushed red pepper

• 1 teaspoon ground coriander

• 1 Serrano Pepper, minced

• 3 cloves peeled garlic, chopped

• 1 teaspoon organic lime, zested

• 1/3 cup Worcestershire Sauce

• 1/2 cup tequila

• 1/4 cup cider vinegar

• 2 tablespoons lime juice

• 3/4 cup water

For the Burrito

• 1 1/2 pounds boneless and skinless chicken breasts, cubed

• 6 large flour tortillas

• 1 jar Fire Roasted Sweet Red Bell Peppers, drained

• 4 1/2 cups soy shreds (use cheddar flavor)

• 1 1/4 cups sour cream

• 2 Jalapeno Chiles, diced