Chef Ashley Cunningham
Plant Based Spicy Hatch Pepper Burger
Plant Based Spicy Hatch Pepper Burger
Rated 5.0 stars by 1 users
Category
Entree
Cuisine
American
Servings
6 servings
Prep Time
40 minutes
Cook Time
30 minutes
Ingredients
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1/2 Perfect Sweet Onion, diced
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(If Hatch Peppers are not in season, substitute with Anaheim Peppers)
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2 garlic cloves
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½ teaspoon salt
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1 cup Melissa’s Shishito Peppers, roughly chopped
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1 cup Baby Dutch Yellow® Potatoes, boiled until fork tender
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1 cup Melissa’s Organic Hatch Pepper Polenta
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1 ½ cups Six Bean Medley
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½ cup Melissa’s Hatch Pecans
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1 egg
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2 tablespoon Melissa’s Costa Azul hot sauce
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1 teaspoon ground Rainbow Peppercorns
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½ cup panko breadcrumbs
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½ Red Onion, sliced thinly into rings
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Oil for frying
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4 tablespoons mayonnaise
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1 to 2 tablespoons flour for dusting
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1 to 2 tablespoons Melissa’s Hot Red Hatch Powder
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2 Jalapenos, charred over open flame; sliced on bias
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6 cheddar cheese slices
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Romaine Lettuce
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Sliced Roma Tomatoes
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6 buns
Burger Patties
Toppings
Directions
To prepare your toppings
Separate onion rings and toss with flour to coat them completely. Fry in oil until brown and crisp. Sprinkle onion rings with red hatch powder immediately after pulled from the oil. Let drain over paper towels until ready to use.
Mix mayonnaise and hot sauce in a bowl and set aside.
To make the patties
Sauté Hatch onion, garlic, diced roasted Hatch chiles and chopped shishitos with salt over medium-high heat in two tablespoons of olive oil. Add to food processor with remaining burger patty ingredients and blend until homogenous. Divide into 6 patties and pan sear on each side over medium-high heat. Finish baking burgers in a preheated 375°F oven for 10 to 12 minutes.
Assembly
Toast buns and spread about one tablespoon of hot sauce mayo on each bun. Stack lettuce, tomato, jalapeno, then burger patty. Top with onions and gently place top.
Filed in:
Anaheim Peppers,
Baby Dutch Yellow Peppers,
Bean Burger,
Burger,
Costa Azul Hot Sauce,
Deluxe Pantry Box,
Entree,
Hatch Chile,
Hatch Onion,
Hatch Pecans,
Hatch Peppers,
Jalapeno Peppers,
Organic Hatch Pepper Polenta,
Organic Peeled Garlic,
Organic Red Onions,
Organic Roma Tomatoes,
Organic Romaine Hearts,
Perfect Sweet Onions,
Plant Based,
Plant Based Spicy Hatch Burger,
Polenta Burger,
Potato Burger,
Red Hatch Chile Powder Shakers,
Shishito,
Shishito Peppers,
Steamed Six Bean Medley
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