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Entree
8 servings
20 minutes
10 minutes
Melissa's Corporate Chefs
1 (12-14") ready made pizza crust
2 cups soy mozzarella shreds
1 cup egg substitute, scrambled
1/2 cup organic pasta sauce
1/4 cup Soyrizo
1 tablespoon green onions, chopped
1 tablespoon olive oil
Preheat over to 350°F.
Place pizza shell in oven for 5 minutes to crisp. In a hot sauté pan place oil then eggs and scramble until dry.
Add Soyrizo and cook for 2 minutes or until hot.
Place hot pizza shell on sheet pan and spread vegetable pasta sauce, egg and Soyrizo on pizza shell and top with cheese.
Put finished pizza in oven just to melt cheese then garnish with green onions. Cut and serve.
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