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Cookin' With The Kids

  • Image of Butternut Squash Chocolate Chip Cookies
    Melissa's Produce

    Simple Sides: Butternut Squash Chocolate Chip Cookies

    January 2022
    One of the first cooking lessons that many kids experience is baking a batch of cookies. Unfortunately, the basic ingredients for any cookie are fat, eggs, sugar, and flour. Here’s a healthier version of the most popular of all cookies...
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  • Image of Butternut Squash and Parsnip Soup
    Melissa's Produce

    Simple Sides: Soup's On!

    January 2018
    One of the best things about winter, probably going back to the first primitive chef de cave cuisine, is hot soup on a cold day.
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  • Image of Butternut Squash Soup
    Melissa's Produce

    Simple Sides: Butternut Squash

    November 2014
    Hot soup on a cold November day is the best! Here is an extremely easy and warmingly delicious recipe that uses just five everyday veggies to give your young kitchen helpers a foundation for making a simple hearty soup in less than an hour.
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  • Image of South African Baby Pineapples
    Melissa's Produce

    Simple Sides: Pineapples

    April 2012
    What kid can resist a fresh, juicy pineapple in any form? This tropical fruit is a favorite ingredient of all ages, be it served in an upside-down dessert, topped on ice cream, blended into a smoothie or simply grilled on the barby.
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  • Image of Roasted Pear and Hard Squash Casserole
    Melissa's Produce

    Simple Sides: Pears

    October 2010
    Pears are much more than just a juicy hand fruit or an elegant poached dessert. Try either of these recipes as a quick and easy side dish that will teach your kitchen helpers the versatility of this fruit as an ingredient.
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