Certified Organic

December 2019
I have taught hundreds of classes for consumers and retailers over the past 25 years and I’m always looking for new fun ways to engage with people on how to learn more about the produce they buy.

November 2019
Romance and relationship building can sometimes get forgotten during the busy holiday season. Here’s an easy way to keep it on the front burner this winter. 

October 2019
French fries are a familiar partner with any burger or sandwich in most restaurants. Sweet potato fries have become very popular as well.

October 2019
My apologies for taking liberties with Deep in the Heart of Texas but you must admit there is lots to get excited about this time of year. 

July 2019
You pick up some organic raspberries at the store. You look for fresh-looking, plump berries and use them within two days. You know to store them dry, then rinse thoroughly before using. 

June 2019
You can feel it in the air – summer is getting closer by the day, and it’s the perfect time to take stock of all we’d love to do during the glory days of warmth and sunlight. 

May 2019
While many people think of pie in the cooler weather, I think about it year round. I love it for breakfast, lunch or dinner and even dessert too!

March 2019
For many, March is still tied too closely to winter’s frigid fingers to generate a lot of excitement for springtime produce. Don’t get left in the cold this month when you can dive into a sea of citrus...

February 2019
It’s that time of year when one can become a little uninspired with our choices for dinner. We’ve relished the fall harvest, feasted during the holidays and many are quietly waiting...