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Organic Sugar Snap Peas
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Organic Sugar Snap Peas are a combination of English Peas and Sno Peas and contain the best traits of both. They have crisp, tender, shiny pods that enclose plump, round peas.
Melissa’s Organic Sugar Snap Peas are string-less making them easy to prepare. They are grown in accordance with the 1990 California Organic Foods Act. Melissa's Organic label reads: "Melissa's Certified Organic Produce is free of artificial or synthetic fertilizers and full of unforgettable, great tasting flavor. Our farmers use traditional earth-friendly farming methods inspected by a nationally recognized agency to verify organic authenticity. Melissa's Organic Produce, a choice made closer to nature."
Organic Dried Sugar Snap Peas are preferred for reasons of taste, health and the environment. Since there is no need to remove ends or strings, simply rinse before using.
These edible pod peas are sweet and can be enjoyed raw or cooked by boiling, microwaving, steaming or stir-frying, then topping with butter or soy sauce. Melissa's Organic Sugar Snap Peas are entirely edible.
Look for firm, plump, bright green pods with no signs of yellowing (an indicator of dehydration). Refrigerate in a plastic bag up to three days. Organic produce should not be stacked with non-organic produce.
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