White Sapote, Kiwi and, Strawberry Salad
White Sapote, Kiwi, and Strawberry Salad
4 - 6 servings
2 hours 30 minutes
Melissa’s Corporate Chefs
A refreshing, healthier dessert; or place on a bed of lettuce to make a salad.
Peel Sapote and remove seeds; slice.
Halve one Sapote. Combine in processor with 4 strawberries, honey and liqueur.
Puree to a smooth texture.
Chill at least 2 hours.
Halve remaining 2 Sapotes. Peel, seed and cut into 1 inch cubes. Do the same to the kiwis.
Add Sapotes, Kiwis, and Strawberries to the fruit puree.