Organic Cocoa Nibs
For Chefs & Produce Managers Food Service: 323-584-4940 Produce Managers: 800-468-7111
Seasonality: Year Round
Origin: Dominican Republic
Cocoa Nibs can also be placed in a dedicated grinder for spices and ground as true cocoa powder. Candy them or leave plain to sprinkle as a topping on hot cereals, yogurts and smoothies, or fold into baked goods for crunch and a burst of chocolate.
-Antioxidants in cocoa nibs maintain the integrity of cells in our body. They also support normal blood flow and blood pressure.
-The polyphenols in cocoa beans help support a healthy digestive system.
-Flavanols in cocoa beans may help keep blood sugar levels balanced.
-The caffeine and theobromine in cocoa nibs work to help keep you awake and improve cognition.