{"title":"Latin Vegetables","description":"","products":[{"product_id":"tomatillo-milpero","title":"Tomatillos Milpero","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 5 Pounds\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Milpero is a miniaturized variety of the tomatillo, about half the size of their cousin. The flavor is more concentrated, with an acidity that is less biting than the tomatillo. When fully ripe, they have a mostly purple hue to their parchment-like outer covering as well as the fruit. This name “Milpero“ refers to the fact that in Mexico they are grown in between the rows of corn in the milpas (corn fields). They make an excellent salsa ingredient! \u003cbr\u003e\u003cbr\u003eChoose firm fruit with dry husks. Avoid bruised or shriveled fruit. Refrigerate in a paper bag up to one month. \u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-weight: bold; color: #cc0017;\"\u003eThis item is perishable and must ship at least 2\u003csup\u003end\u003c\/sup\u003e Day.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e\u003cspan style=\"color: #cc0017;\"\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"5 Pounds","offer_id":40439487889452,"sku":"1144","price":20.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/5-pounds-image-of-tomatillo-milpero-fruit-1125848160.jpg?v=1738788772"},{"product_id":"tamarindo","title":"Tamarindo","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 3 packages (3 ounces each)\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: Thailand\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis fruit (in the form of pods), from a tall African shade tree can be found growing in Africa, Asia and throughout India.\u003cbr\u003e\u003cbr\u003eTamarindo pods, which can grow about 5 inches long, are sold in a variety of forms including whole, broken (without the seeds) and dried (ground or as a powder). The sticky date-like pulp is tart in flavor.\u003cbr\u003e\u003cbr\u003ePopular in East Indian and Middle Eastern cooking, Tamarindo is often used in combination with chutneys, curries and pickled fish for a full-flavored seasoning.\u003cbr\u003e\u003cbr\u003eA main ingredient in Worcestershire sauce, Tamarindo in syrup form is also used to flavor soft drinks.\u003cbr\u003e\u003cbr\u003eMelissa’s Tamarindo are hand-selected for excellent quality. Sold in pods with the seeds and shells intact, Melissa’s Tamarindo, stored whole in a cool, dry place will keep almost indefinitely. The pulp should be refrigerated.\u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32752976265260,"sku":"1151","price":8.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-tamarindo-fruit-1125637649.jpg?v=1738755275"},{"product_id":"serrano-peppers","title":"Serrano Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 1 Pound\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: USA, Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh Serranos from Melissa’s Don Enrique label are perfect barbecued on skewers with meat and onions.\u003c\/p\u003e\n\u003cp\u003eThe small Serrano pepper ranges from light to dark green and eventually vibrant red when ripe. Known as one of the hottest varieties of peppers, with a Scoville rating of 10,000 to 25,000, people love to use this pepper in guacamole, pico de gallo, salsa verde and more. When you take a bite out of Serrano peppers, you get an intense rush of hot and spicy flavors, with high acidity. If you're looking for a pepper to use in place of a Serrano, a jalapeno visually appears to be the most similar; however, it is a lot less spicy. \u003cbr\u003e\u003cbr\u003eSerrano peppers are perfect to barbecue on a skewer with onions and marinated meat. For a refreshing appetizer, you can pickle these peppers with carrots and onions to make a delicious escabeche. Add to huevos rancheros to start your day off right, or create a sweet and spicy peachy-Serrano marinade for chicken wings on game day.\u003cbr\u003e\u003cbr\u003eWhen buying fresh peppers, choose firm, heavy, smooth-skinned ones that are dry (free of moisture). To store Serrano peppers, wrap in a paper towel and store in the crisper section of the refrigerator for two to three weeks.\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"2 Pounds","offer_id":45621263368236,"sku":"1195","price":9.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-serrano-peppers-vegetables-1125638155.jpg?v=1738728136"},{"product_id":"cactus-leaves-nopales","title":"Cactus Leaves (Nopales)","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 3 Pounds\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: Mexico\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eCactus leaves or Nopales (noh-Pa-lays) are leaves which stem from the large Mexican cactus nopal. Often found growing throughout Mexico where they are a produce favorite, cactus leaves are generally diced or cut into small pieces or strips (called Nopalitos).\u003cbr\u003e\u003cbr\u003eA staple vegetable in Mexican cuisine (as well as many other countries), cactus paddles are enjoyed from breakfast through dinner, atop eggs, as the base for a salad, in soup and as a simple side. Simmered in water until tender, cactus leaves can be added to a variety of dishes. Remember to be careful when handling, and to remove the thorns before cooking. \u003cbr\u003e\u003cbr\u003eThis succulent vegetable has just 15 calories per serving and is a good source of calcium.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003eThis item is perishable and must ship at least 2\u003csup\u003end\u003c\/sup\u003e day.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e\u003cspan style=\"color: #cc0017;\"\u003e\u003ci\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151. \u003c\/i\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"3 Pounds","offer_id":40301986775084,"sku":"134","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/3-pounds-image-of-cactus-leaves-nopales-vegetables-1125636467.jpg?v=1738800095"},{"product_id":"organic-cilantro","title":"Organic Cilantro","description":"\u003cp\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: USA, Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCilantro is sometimes referred to as \"the world’s most widely used herb.\" Its hardy flavor and aroma makes it a favorite of Latin, Asian, Indian, and Caribbean cooking.\u003cbr\u003e\u003cbr\u003eMelissa's Organic Cilantro (also known as Mexican parsley or Chinese parsley) is dark green with lacy leaves.\u003cbr\u003e\u003cbr\u003eOrganic Cilantro is preferred for their superiority in taste, and benefits to health, as well as the environment. They add an added kick to salsa, guacamole, curried dishes, and mixed green salads.\u003cbr\u003e\u003cbr\u003eIn May 2004, researchers reported that a compound in cilantro kills the harmful Salmonella bacteria, a frequent and sometimes deadly cause of food poisoning.\u003cbr\u003e\u003cbr\u003eMelissa’s Organic Cilantro is hand-selected for excellent quality. Choose fresh looking cilantro with even color and an aromatic scent. Avoid any yellow spots, or wilted stems or leaves. Use soon after purchase.\u003cbr\u003e\u003cbr\u003eTo keep fresh, refrigerate in a securely closed plastic bag filled with air. Store in the vegetable crisper section of the refrigerator.\u003cbr\u003e\u003cbr\u003eIf leaves do become wilted, an ice water bath can revive them. Place Cilantro stem side down in a jar of water (similar to fresh flowers) and cover with a tightly closed plastic bag.\u003cbr\u003e\u003cbr\u003eStore away from natural ripening fruits vegetables like tomatoes, bananas, and peppers. Organic produce should not be stacked with non-organic produce.\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753117429804,"sku":"1360","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-organic-cilantro-other-1125637788.jpg?v=1738742340"},{"product_id":"aloha","title":"Aloha Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 3 Pounds\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Apr - Oct\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: Netherlands\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAloha peppers are pleasantly sweet, very crunchy, crisp and a bit juicy.  \u003cbr\u003e\u003cbr\u003eWith coloring more like a Gala apple than a bell pepper, the Aloha peppers have a rosy red striping over a canary yellow background. Aloha peppers are pleasantly sweet, very crunchy, crisp and a bit juicy. The variety is denser than other peppers, each one weighing a hefty three-quarters of a pound! \u003cbr\u003e\u003cbr\u003eAdd a flare to any vegetable dip platter or salad with long strips of Aloha or take advantage of this pepper’s full beauty by roasting it whole with a favorite stuffing recipe. \u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003eThis item is perishable and must ship at least 2\u003c\/span\u003e\u003csup style=\"color: #cc0017; font-weight: bold;\"\u003end\u003c\/sup\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e day.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(204, 0, 23);\"\u003e\u003cb\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151.\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753279205420,"sku":"1563","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-aloha-peppers-vegetables-1125636606.jpg?v=1738798473"},{"product_id":"habanero-peppers","title":"Habanero Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 3 packages (4 Ounces each)\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA, Mexico\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMelissa’s turns up the heat with fresh Habanero Peppers. \u003cbr\u003e\u003cbr\u003eThe lantern shaped Habanero (which means \"from Havana\") is one of the hotter peppers grown in the world! It has been estimated that the Habanero is 30 to 50 times hotter than the jalapeno. Caution must be used when handling this pepper. \u003cbr\u003e\u003cbr\u003eWhen fully ripe, these peppers range in color from dark green to orange, orange-red to red and measure about 2 inches long to 1 3\/4 inches in diameter.  Melissa’s Habanero Peppers have a fierce, intense heat and a wonderfully distinctive flavor that mixes well with tomatoes and many fruits. \u003cbr\u003e\u003cbr\u003ePopular pickled, use sparingly in salsas, stews and chutneys, Habanero Peppers are often the main ingredients in bottled hot sauces. \u003cbr\u003e\u003cbr\u003eThe average habanero Scoville heat level is 200,000 units. By comparison, the jalapeno's average Scoville level is 4000 units.\u003cbr\u003e\u003cbr\u003eWhen selecting fresh Habanero Peppers, look for those that are mature, firm, dry and heavy for their size. Skins should be shiny, smooth and unblemished. Peppers should have a fresh scent. \u003cbr\u003e\u003cbr\u003eUse rubber gloves when handling Habaneros and avoid touching skin, face or eyes. Wash chiles thoroughly, dry, wrap in paper towels and store refrigerated for up to two weeks.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"3 packages (4 Ounces each)","offer_id":40838061228076,"sku":"158","price":17.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/3-packages-4-ounces-each-image-of-habanero-peppers-vegetables-34229193572396.jpg?v=1722548760"},{"product_id":"tomatillos","title":"Tomatillos","description":"\u003cstrong\u003eQuantity\/Pack: 5 Pounds\u003cbr\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eExcept for the thin, parchment-type covering that surrounds the tomatillo (pronounced tow-mah-TEE-oh), this fruit (belonging to the nightshade family) resembles a small, green tomato in size and shape.\u003cbr\u003e\u003cbr\u003eUsed most often when semi-soft and green, the somewhat sweet and sour flavor of the tomatillo can be enjoyed either raw or cooked. A necessary ingredient for a favorite Southwestern dish called salsa verde, the tomatillo, can also be roasted and added to other recipes or used to make salads and shish-kebabs. Simply peel off husks and wash fruit before using. \u003cbr\u003e\u003cbr\u003eMelissa’s tomatillos are hand-selected for excellent quality. Choose firm fruit with dry husks. Avoid any that are bruised or shriveled. Can be refrigerated in a paper bag for up to one month. \u003cbr\u003e\u003cbr\u003e\u003cb style=\"color: #cc0017;\"\u003e\u003cb\u003eThis item is perishable and must ship at least 2\u003csup\u003end\u003c\/sup\u003e Day.\u003cbr\u003e\u003cbr\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151. \u003c\/b\u003e\u003cbr\u003e\u003c\/b\u003e","brand":"Melissas Produce","offers":[{"title":"5 Pounds","offer_id":40802353610796,"sku":"165","price":22.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/5-pounds-image-of-tomatillos-fruit-36236282691628.jpg?v=1725051335"},{"product_id":"bulb-green-onions","title":"Bulb Green Onions","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 3 bunches (about 3 lbs.)\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: Mexico \u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThese green onions, also known as Mexican BBQ Onions are similar in taste to the typical green onion variety. This onion's appearance and robustness are what separates them from others. They almost look like typical scallions, but with a small white bulb attached. Their taste is also a bit more assertive than green onion, but less intense compared to a storage onion.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eUse these Bulb green onions as a garnish atop of dishes, or cook whole. Due to their robustness, they are great for recipes that call for slow cooking.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eLook for a bunch with crisp, firm leaves that are uniform in color, with fresh, hard bulbs. Avoid discolored, slimy or wilted leaves. Will store for three days in a home refrigerator crisper.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #cc0000;\"\u003eThis item is perishable and must ship Overnight.\u003c\/span\u003e\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #cc0000;\"\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e Reviewed by \u003ca href=\"https:\/\/www.melissas.com\/pages\/nutrition\"\u003eMelissa's Nutritionist\u003c\/a\u003e.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/blockquote\u003e ","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753303846956,"sku":"167","price":15.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/products\/image-of-green-onions-mexican-vegetables-33579247435820.jpg?v=1679405886"},{"product_id":"fresh-reaper-peppers","title":"Fresh Reaper Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 3 packages (1.75 Ounces each)\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Mar - Oct\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: Holland, Mexico, Netherlands, Spain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTouted as the hottest pepper in the world by the Guinness Book of Records, the Reaper pepper packs a flavor bite that should be taken very serious and in small quantities.  \u003cbr\u003e\u003cbr\u003eMeasuring as high as 2.2 million Scoville units, this pepper is a cross between a Pakistani Naga and a Red Habanero. For perspective, the Reaper pepper is between 175 to 880 times hotter than Jalapeno pepper! \u003cbr\u003e\u003cbr\u003eBright red with an oval shape and naturally wrinkled skin, the variety also has an aptly named and clearly defined “scorpion’s tail” at the blossom end of the pepper. \u003cbr\u003e\u003cbr\u003eHandle all hot peppers with gloved hands, but especially this one! For those who love a little heat in their food, there is nothing “little” about the heat in this pepper so use with moderation.\u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"3 packages (1.75 Ounces each)","offer_id":40603456503852,"sku":"1703","price":26.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/3-packages-1-75-ounces-each-image-of-fresh-reaper-peppers-vegetables-1125636974.jpg?v=1738780315"},{"product_id":"hatch-sweet-onions","title":"Hatch Sweet Onions","description":"\u003cp\u003e\u003cb\u003eQuantity\/Pack: 2 packages (3 Pounds each)\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: May - July\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThese alliums are a sweet sign of what’s to come from New Mexico's Hatch Valley, where the special soil and unique micro-climate produce an onion of exceptional sweetness and texture. Hatch Sweet Onions are a seasonal item only available for a short time, right before the fresh Hatch pepper season begins. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eConsider these your seasonal, all-purpose cooking onions! They’re mildly sweet in flavor with a relatively high water content making them super juicy! You can use them raw or cooked, but they especially lend themselves to grilling and pickling applications.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eStorage Tip: Store in a cool, dark, dry and well-ventilated area. Do not store onions with potatoes; spuds give off moisture that can cause your onions to spoil quickly. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eFun fact: To cut the bite of raw onions, let them chill in an ice bath for 30 minutes before using. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"2 packages (3 Pounds each)","offer_id":40383393169452,"sku":"1785","price":12.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/2-packages-3-pounds-each-image-of-hatch-sweet-onions-vegetables-1178442752.jpg?v=1752691498"},{"product_id":"banana-leaves","title":"Banana Leaves","description":"\u003cstrong\u003eQuantity\/Pack: 6 Pounds\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: Mexico\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMelissa’s Banana Leaves are large with a solid dark green color and clipped edges. They give off a wonderful, subtle sweetness, adding their flavor to the foods that are wrapped in them. Use these leaves to barbecue, boil, bake, or broil a variety of sweet and savory foods. Melissa’s Banana Leaves range from six to eight feet in length and up to two feet in width and are carefully folded and rolled for shipment. Because of their large size, whole banana leaves are commonly used to wrap a whole pig for roasting. In addition, the leaves can be used in many ways for festive decorations. Overlap whole leaves on a table for an eye-catching tropical table covering!\u003cbr\u003e\u003cbr\u003eThese prime banana leaves are rich in color, crisp and glossy. After unrolling, wash leaves and trim edges prior to preparation. Boil leaves for two minutes to soften them a bit before cutting into desired sizes.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003eThis item is perishable and must ship at least 2\u003csup\u003end\u003c\/sup\u003e day.\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e Any orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151. \u003c\/span\u003e","brand":"Melissas Produce","offers":[{"title":"6 Pounds","offer_id":39939353870380,"sku":"36","price":28.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/products\/image-of-banana-leaves-other-28659943702572.jpg?v=1627986722"},{"product_id":"aloe-vera-leaf","title":"Aloe Vera Leaves","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 5 Pounds\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003eAloe Vera plants are grown for both ornamental as well as medicinal purposes. The leaves from this succulent plant contain a thick gel that is considered very beneficial for healing the skin when used topically, though this has not been scientifically proven.  \u003cbr\u003e\u003cbr\u003eHistorically, it was widely used in Latin American culture as a homeopathic treatment for a number of ailments. It is still popular today and used worldwide for its alleged effect on:\u003cbr\u003e\u003cbr\u003eRelief of dry skin\u003cbr\u003eEczema\u003cbr\u003eInsect Bites\u003cbr\u003eBlisters\u003cbr\u003eRashes\u003cbr\u003eBurns\u003cbr\u003eBruises\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e\u003cbr\u003eAloe Vera is not typically used for consumption. Consult with your physician before consuming Aloe Vera or any products containing Aloe Vera Gel.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e","brand":"Melissas Produce","offers":[{"title":"5 Pounds","offer_id":39939352297516,"sku":"484","price":12.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/4-pounds-image-of-aloe-vera-leaves-other-35614866014252.jpg?v=1699375431"},{"product_id":"anaheim-pepper","title":"Anaheim Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 5 lbs.\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA, Mexico\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eAnaheim (pronounced AN-uh-hym) Peppers are among the most popular and commonly available chiles in the United States. Closely related to a red variety (commonly known as New Mexico Chile or Chile Colorado), the Anaheim is pale to medium green in color with a long, narrow shape. Named after the Southern California city where it was originally grown, Anaheim Peppers are favored because of their sweet and mild flavor.\u003cbr\u003e\u003cbr\u003eAnaheims are found in a broad range of Latin dishes and are commonly used in salsas, as well as roasted and stuffed to make the well known favorite Chile Rellenos.\u003cbr\u003e\u003cbr\u003eMelissa’s Anaheim Peppers are hand-selected for excellent quality. Choose bright green, glossy peppers that are firm with a medium to thick flesh. Avoid soft spots. Refrigerate, unwashed in a plastic bag for up to 5 days.\u003cbr\u003e \u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003eThis item is perishable and must ship at least 2\u003csup\u003end\u003c\/sup\u003e day.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #cc0017;\"\u003e\u003ci\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at (800) 588-0151.\u003c\/i\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753608228908,"sku":"486","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-anaheim-peppers-vegetables-1125637114.jpg?v=1738787528"},{"product_id":"aztec-sweet-red-peppers","title":"Aztec Sweet Red Peppers","description":"\u003cstrong\u003eQuantity\/Pack: about 4 Pounds\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Mar - Apr\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: Mexico \u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThis is an extra sweet and long red pepper variety that is large in both size and flavor. It is the perfect stuffing pepper, having few seeds and very minimal interior ribbing. Use it raw in salads for an added splash of vibrant color and distinctive taste. When sautéed, this pepper will absorb the flavors of the other ingredients in the pan. When roasted, the Aztec is truly something special. \u003cbr\u003e\u003cbr\u003eSelect peppers that have smooth, taut skin. Avoid peppers with wrinkles, blemishes, cuts or dark spots. Both the pepper and its stem should be bright in color and heavy for size. Whole peppers can be stored in refrigeration, unwashed, for up to one week in a plastic bag.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003eThis item is perishable and must ship at least 2\u003csup\u003end\u003c\/sup\u003e day.\u003c\/span\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753612685356,"sku":"496","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-aztec-sweet-red-peppers-vegetables-1125636623.jpg?v=1738798477"},{"product_id":"banana-wax-pepper","title":"Banana Wax Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 2 Pounds\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: Mexico\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003eBanana Wax Peppers are a variation of Hungarian Wax Peppers. They are sweet and have a milder flavor. Banana Wax Peppers are fairly narrow and long in shape. They are creamy-yellow and lightly translucent in color, also resembling a banana. Banana Wax Peppers are medium size, varying from 3-5 inches in length.\u003cbr\u003e\u003cbr\u003eBanana wax peppers have a fruity, sweet gentle flavor making a delicious addition to salsa, sauce or salads. This mild pepper is used for pickling, stuffing and often as a festive garnish.\u003cbr\u003e\u003cbr\u003eMelissa’s Banana Wax Peppers are hand-selected for excellent quality. Choose yellow, glossy peppers that are firm with a medium to thick flesh. Avoid soft spots. Refrigerate, unwashed in a plastic bag for up to 5 days.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-weight: bold; color: #cc0017;\"\u003eThis item is perishable and must ship at least 2\u003csup\u003end\u003c\/sup\u003e day.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e\u003cspan style=\"color: #cc0017;\"\u003e\u003ci\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at (800) 588-0151.\u003c\/i\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"2 Pounds","offer_id":43904989298732,"sku":"500","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/2-pounds-image-of-banana-wax-peppers-vegetables-1125636679.jpg?v=1738789481"},{"product_id":"bhut-jolokia-peppers","title":"Bhut Jolokia Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 3 packages (1.75 Ounces each)\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Mar - Nov\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: Mexico, USA, Netherlands, Spain\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eAlso known as the Ghost Pepper, Bhut Jolokia peppers are grown in the USA, the Netherlands. and Spain. Originally from rural India, this pepper's size, texture, and heat level differ depending on the region where it is grown. You'll find this capsicum in your local grocery store, distinguished by its glossy, saturated red color and acrid penetrative smell. \u003cbr\u003e\u003cbr\u003eThe aroma separates the novice from the pepper head looking for their next greatest fiery quest. Although this pepper is known for its heat, clocking in at over 1 million units on the Scoville Scale, it does present layers of flavor that are expressed in different ways when pounded, sliced or fermented. Natives of India describe the taste like fire, like the sun. Stir into stews, chop up into condiments, or sprinkle over meats to experience a taste of northeastern India. Be warned. A little goes a long way with this pepper – you only need a blot in your recipes to add flavor and flair.\u003cbr\u003e\u003cbr\u003eLook for glossy pepper with bulges, featuring a bright red hue and medium to thick flesh. Bulges translate to mean more flavor, both in sweetness and in spice. To store, refrigerate unwashed and away from moisture for up to five days. Note that this pepper should only be handled with the protection of rubber gloves. \u003cbr\u003e\u003cbr\u003eBhut Jolokia pair well with onions, garlic and fresh herbs. Just remember in your culinary applications that this pepper doesn't pander to those who aim to tone it down.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"color: #cc0017;\"\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"3 packages (1.75 Ounces each)","offer_id":40439462428716,"sku":"510","price":26.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/3-packages-1-75-ounces-each-image-of-bhut-jolokia-peppers-vegetables-1125636696.jpg?v=1738789120"},{"product_id":"cardoni","title":"Cardoni","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 4 Pounds\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Mar - Apr, Nov - Dec\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: USA\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"color: rgb(204, 0, 23);\"\u003eThis is a pre-order item and may not ship according to our posted shipping schedule.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA popular vegetable in France, Italy and Spain, Cardoni from Melissa’s is a direct descendant of the globe artichoke and was well liked by the Romans.  \u003cbr\u003e\u003cbr\u003eReminiscent in flavor to artichoke, celery, and salsify, Cardoni resembles a giant bunch of wide, flat looking celery. Its outer stalks are fibrous, flexible and covered with soft prickles (hence, the word Cardoon is derived from the Latin word for thistle.) Its inner stalks are lighter in color, tender and more succulent. Although several varieties differ slightly in color, Cardoni usually has a silvery gray-green color. Always cook before eating, Cardoni can be prepared a variety of ways including boiling, braising or baking.\u003cbr\u003e\u003cbr\u003eChoose fresh looking Cardoni that is firm and crisp. Refrigerate wrapped in a damp paper towel and place in a paper or plastic bag for up to two weeks.\u003cbr\u003e\u003cbr\u003eCardoni should be cooked before eating and is sometimes pre-cooked in boiling salted water before using in recipes. Discard any tough, outer leaves and trim the leafy edges from each stalk. Using a vegetable peeler, peel back any celery-like strings.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"4 Pounds","offer_id":40502073229356,"sku":"532","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/products\/image-of-cardoni-vegetables-17282461073452.jpg?v=1620767209"},{"product_id":"cayenne-peppers","title":"Cayenne Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 2 Pounds\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Nov-Dec\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMelissa’s Fresh Cayenne Peppers offer bright, clean heat with a slightly fruity flavor, making them a favorite for adding spice and depth to sauces, salsas, marinades, and roasted or sautéed dishes. Slim and vibrant green peppers that turn red when ripe, these peppers can be used fresh, dried, or infused into oils and vinegars. Their bold heat level makes them ideal for cooks who enjoy building flavor with natural spice.\u003c\/p\u003e\n\u003cp\u003eStorage Tip:\u003cbr\u003eKeep refrigerated in a dry, breathable bag; use within one week for best flavor and texture.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: bold; color: #cc0017;\"\u003eThis item is perishable and must ship at least 2\u003csup\u003end\u003c\/sup\u003e Day.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e\u003cspan style=\"color: #cc0017;\"\u003e\u003ci\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at (800) 588-0151.\u003c\/i\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"2 Pounds","offer_id":44961905115180,"sku":"535","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/products\/image-of-cayenne-peppers-vegetables-14764356337708.jpg?v=1620825888"},{"product_id":"cherry-bell-peppers","title":"Cherry Bell Peppers","description":"\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA, Mexico\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMelissa’s Cherry Bell Peppers are deep orange to bright red, resembling cherries. Due to its thick skin, the cherry bell is never dried, but is pickled.\u003cbr\u003e\u003cbr\u003eThese mild to fairly hot peppers are very spherical in shape held by a long slender stem. Although Melissa’s Cherry Bell Peppers can be hot, they can also be very sweet in flavor, ranging in size from small to large. This beautiful pepper is a delicious pepper to kick up your meal a notch or for a wonderful decoration. Enjoy Melissa’s Cherry Bell Peppers in salads and on sandwiches either fresh or pickled. Melissa’s Cherry Bell Peppers are a delicious addition to homemade salsas, dips and relishes.\u003cbr\u003e\u003cbr\u003eMelissa’s Cherry Bell Peppers should be stored in refrigeration in a plastic bag or wrapped in paper towels. As with all peppers, take caution when handling and wash hands after handling to avoid burning your mouth or eyes.","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753660100652,"sku":"542","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/products\/image-of-cherry-bell-peppers-vegetables-29678398406700.png?v=1644607219"},{"product_id":"cilantro","title":"Cilantro","description":"\u003cp\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA, Mexico\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e(Pronounced si-LON-trow)\u003cbr\u003e\u003cbr\u003eSometimes referred to as \"the world’s most widely used herb,\" Cilantro’s hardy flavor makes it a favorite of Latin, Asian, Indian and Caribbean cooking. Cilantro is also known as Mexican Parsley or Chinese Parsley. Melissa’s Cilantro has dark green, lacy leaves and is extremely fragrant and aromatic. It can be used in salsas, guacamole, mixed green salads, soups and curry dishes. Coriander (KOR-ee-an-der) is the dried seed of the cilantro plant. Coriander seeds are often used in pickling, potpourri and mulled wine.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eMelissa’s Fresh Herbs are hand selected for excellent quality. Choose fresh-looking Cilantro with good color and a clean, fresh scent. Avoid any brown spots or wilted stalks or leaves. Use soon after purchasing. To keep fresh, refrigerate in a plastic bag filled with air and securely closed. Store in the vegetable crisper section of the refrigerator. If leaves do become wilted, an ice water bath can revive them. Place Melissa’s Herbs stem side down in a jar of water (similar to fresh flowers) and cover with a tightly closed plastic bag. Store away from ethylene-producing fruits and vegetables like tomatoes, bananas and peppers.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eLeaves should be thoroughly washed and dried before using.\u003c\/div\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753668522028,"sku":"556","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-cilantro-other-1125636839.jpg?v=1738784995"},{"product_id":"cubanelle-peppers","title":"Cubanelle Peppers","description":"\u003cp\u003e\u003cstrong\u003eSeasonality: Jun - Oct\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA, Mexico\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003eCubanelle Peppers are a creamy-yellow translucent color, very similar to the Banana Wax Pepper. However, these two peppers differ in heat, color and size. The Cubanelle has a thin skin with a thick flesh due to its immaturity. \u003cbr\u003e\u003cbr\u003ePicked at an immature stage, the Cubanelle Peppers are yellow and has a sweet hot flavor varying from warm to moderately hot. \u003cbr\u003e\u003cbr\u003eDuring the 65 day Cubanelle Peppers maturing stage the color changes to an orange-red and the heat rises to an almost inedible intense heat while keeping its sweetness. Although the pepper can be eaten at any stage, the Cubanella Pepper is most popular in the yellow stages. \u003cbr\u003e\u003cbr\u003eThis pepper is traditionally pickled or made into yellow mole sauces. The Cubanelle Pepper is excellent in traditional Latin dishes adding color to bean and rice dishes, as well as adding a bite to any soups or salads.\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cbr\u003eMelissa’s Cubanelle Peppers are hand-selected for excellent quality. Choose crisp, yellow, glossy peppers for freshness. Avoid limp and shriveled peppers. \u003cbr\u003e\u003cbr\u003eStore peppers in a paper bag, between paper towels or in a plastic bag for up to 5 days in the refrigerator.\u003c\/div\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753674125356,"sku":"569","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/products\/image-of-cubanelle-peppers-vegetables-14764378030124.jpg?v=1616910011"},{"product_id":"goldew-peppers","title":"Goldew Peppers","description":"\u003cstrong\u003eQuantity\/Pack: 3 packages, 5 oz. each\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Sep - Oct\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eFirst discovered growing wild in Africa, the tiny Goldew Pepper is bursting with a sweet, slightly tangy, flavor that is quite powerful for its size. The brilliant gold color and almost perfect round shape make it the perfect one-bite appetizer stuffed with goat cheese or Brie. Add a splash of color salads, pickled or as a tasty pizza topping. Product of USA.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eChoose peppers with a bright, shiny skin and no bruises or soft spots. Wash chiles thoroughly, dry, wrap in paper towels and store refrigerated for up to two weeks.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc1700;\"\u003e\u003cstrong\u003eThis item is perishable and ships via 2\u003csup\u003end\u003c\/sup\u003e Day Air.\u003c\/strong\u003e\u003c\/span\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753724915756,"sku":"651","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-goldew-peppers-vegetables-1125637024.jpg?v=1738778875"},{"product_id":"guajillo-pepper","title":"Guajillo Peppers","description":"\u003cp\u003e\u003cstrong\u003eSeasonality: Jul - Nov\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe Guajillo pepper is mostly processed into chili powder or used as the main variety in packaged dried whole peppers. Melissa’s is now offering this flavorful pepper fresh from the field! It has a moderate heat of 2-4 on a scale of 1-10, with ten being the hottest. \u003cbr\u003e\u003cbr\u003eThe pepper has a sweet-hot taste that makes it the perfect ingredient for salsas, sauces, soups and stews.\u003cbr\u003e\u003cbr\u003ePeppers should be firm and bright with no wrinkling or soft spots. Store peppers in a breathable plastic food bag or a paper bag. This pepper will keep up to two week in a refrigerator crisper. \u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753738711084,"sku":"673","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-guajillo-peppers-vegetables-1125637041.jpg?v=1738778685"},{"product_id":"hatch-peppers-5-pounds-mild","title":"Hatch Peppers (Mild)","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 5 Pounds (Mild)\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Jul - Sep\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: USA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #cc0017;\"\u003e\u003cstrong\u003eFor a spicier Hatch Pepper, see our \u003ca title=\"Hatch Peppers (Hot)\" href=\"https:\/\/www.melissas.com\/products\/hatch-peppers-hot-5-lbs\"\u003eHatch Peppers (Hot)\u003c\/a\u003e. \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt's no secret why everyone is obsessed with Hatch Peppers. Named after the original growing area in Hatch, New Mexico, authentic Hatch Peppers are truly a Southwestern favorite. No other pepper is prized more than this variety which grows in the Hatch Valley, just north of Las Cruces. The valley, which stretches along the Rio Grande’s southern-most bend before crossing into Texas and Mexico, is covered with row after row of these green leafy pepper plants for most of the summer. Chefs say that the intense sunlight and cool nights in this valley result in a uniquely flavored pepper that's unrivaled by any other.\u003c\/p\u003e\n\u003cp\u003eHatch Peppers have a meaty flesh with heat that varies depending on the variety, making them ideal for use in Chile Con Queso, Chile Rellenos, and Chile Verde. But it doesn't just stop there. You can also try \u003ca href=\"https:\/\/www.melissas.com\/blogs\/tips\/roasting-fresh-peppers\"\u003eroasting them\u003c\/a\u003e and using them in salads, soups, stews, dips, and sandwiches.\u003c\/p\u003e\n\u003cp\u003eFor even more great ideas on how to use this incredible chile, purchase a copy of \u003ca href=\"https:\/\/www.melissas.com\/products\/hatch-pepper-cookbook\"\u003eMelissa's Hatch Pepper Cookbook\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.melissas.com\/blogs\/tips\/roasting-fresh-peppers\"\u003eHow to Roast Hatch Peppers\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eMelissa’s Hatch Peppers are hand-selected for excellent quality. Choose bright green, glossy peppers that are firm with medium to thick flesh. Avoid soft spots. Refrigerate, unwashed in a plastic bag for up to 5 days.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eReviewed by \u003ca href=\"https:\/\/www.melissas.com\/pages\/nutrition\"\u003eMelissa's Nutritionist\u003c\/a\u003e.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/blockquote\u003e","brand":"Melissas Produce","offers":[{"title":"5 Pounds Mild","offer_id":39500444893228,"sku":"679","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/5-pounds-mild-image-of-hatch-peppers-mild-vegetables-1125637130.jpg?v=1738777083"},{"product_id":"hungarian-wax-peppers","title":"Hungarian Wax Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 2 Pounds\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: USA, Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHungarian Wax Peppers are a creamy-yellow translucent color, very similar to the Banana Wax Pepper.\u003c\/p\u003e\n\u003cp\u003eHungarian Wax Peppers are a creamy-yellow translucent color, very similar to the Banana Wax Peppers. However, these two peppers differ in heat, color and size. The Hungarian Wax Peppers have a thin skin with a thick flesh due to its immaturity and and a sweet hot flavor varying from warm to moderately hot. They are traditionally pickled or made into yellow mole sauces but are also excellent in soups or salads.\u003cbr\u003e\u003cbr\u003eStore peppers in a paper bag, between paper towels or in a plastic bag for up to 5 days in the refrigerator.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003eThis item is perishable and must ship at least 2\u003csup\u003end\u003c\/sup\u003e day.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e\u003cspan\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"2 Pounds","offer_id":40538193133612,"sku":"698","price":12.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/products\/image-of-hungarian-wax-peppers-vegetables-14764461555756.jpg?v=1625089631"},{"product_id":"jalapeno-pepper","title":"Jalapeño Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 2 Pounds\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: USA, Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJalapeños are about 2 inches long and approximately 3\/4 to 1 inch thick with a rounded tip. Sold fresh from Melissa’s in 10# bulk.\u003cbr\u003e\u003cbr\u003eJalapeños are found in a multitude of Latin dishes. Ranging from mild to very hot with a green vegetable flavor, Jalapeños can easily be seeded and added to soups, stews, and dips; they can also be enjoyed whole when roasted with meats or stuffed with cheese. Red Jalapeños have a sweeter flavor and are often pickled or smoked to make chipotles. \u003cbr\u003e\u003cbr\u003eMelissa’s Jalapeño Peppers are hand-selected for excellent quality. Choose bright green, glossy peppers that are firm with a medium to thick flesh. Avoid soft spots. Refrigerate, unwashed in a plastic bag for up to 5 days. \u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-weight: bold; color: #cc0017;\"\u003eThis item is perishable and must ship at least 2\u003csup\u003end\u003c\/sup\u003e Day.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e\u003cspan style=\"color: #cc0017;\"\u003e\u003ci\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151. \u003cbr\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"2 Pounds","offer_id":39497468411948,"sku":"708","price":6.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/2-pounds-image-of-jalapeno-peppers-vegetables-1125637110.jpg?v=1750801006"},{"product_id":"korean-peppers","title":"Korean Peppers","description":"\u003cp\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: USA, Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile this Korean pepper is new to the U.S. marketplace, it is a staple ingredient in Southeast Asia, especially Korean cuisine.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe dark green pepper is 3-5 inches long with a tapered tip. It has a relatively mild heat, which is a little spicier than an Anaheim but not quite as hot as a Jalapeno.\u003cbr\u003e\u003cbr\u003eKorean Peppers are one of the key components in that nation’s famed pickled Kim Chee as well as a green chili pancake called Gochujeon.\u003cbr\u003e\u003cbr\u003ePeppers should be firm and bright with no wrinkling or soft spots. Store fresh peppers in a breathable plastic food bag or a paper bag. This pepper will keep up to two week in refrigerator crisper. \u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":32753756012588,"sku":"717","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-korean-peppers-vegetables-1125637503.jpg?v=1738759089"},{"product_id":"hatch-peppers-mild-25-lb-case","title":"Hatch Peppers (Mild 25 lb case)","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 25 Pounds Mild\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Jul-Sep\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: USA \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt's no secret why everyone is obsessed with Hatch Peppers. Named after the original growing area in Hatch, New Mexico, authentic Hatch Peppers are truly a Southwestern favorite. No other pepper is prized more than this variety which grows in the Hatch Valley, just north of Las Cruces. The valley, which stretches along the Rio Grande’s southern-most bend before crossing into Texas and Mexico, is covered with row after row of these green leafy pepper plants for most of the summer. Chefs say that the intense sunlight and cool nights in this valley result in a uniquely flavored pepper that's unrivaled by any other.\u003cbr\u003e\u003cbr\u003eHatch Peppers have a meaty flesh with heat that varies depending on the variety, making them ideal for use in Chile Con Queso, Chile Rellenos, and Chile Verde. But it doesn't just stop there. You can also try roasting and using them in salads, soups, stews, dips, and sandwiches. For even more great ideas on how to use this incredible chile, purchase a copy of Melissa's Hatch Chile Cookbook.\u003cbr\u003e\u003cbr\u003eMelissa’s Hatch Peppers are hand-selected for excellent quality. Choose bright green, glossy peppers that are firm with medium to thick flesh. Avoid soft spots. Refrigerate, unwashed in a plastic bag for up to 5 days.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"25 Pounds","offer_id":43638962782252,"sku":"2028","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/25-pounds-image-of-hatch-peppers-mild-25-lb-case-vegetables-1125637058.jpg?v=1738778160"},{"product_id":"hatch-peppers-hot-5-lbs","title":"Hatch Peppers (Hot)","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 5 Pounds (Hot)\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Jul-Sep\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: USA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt's no secret why everyone is obsessed with Hatch Peppers. Named after the original growing area in Hatch, New Mexico, authentic Hatch Peppers are truly a Southwestern favorite. No other pepper is prized more than this variety which grows in the Hatch Valley, just north of Las Cruces. The valley, which stretches along the Rio Grande’s southern-most bend before crossing into Texas and Mexico, is covered with row after row of these green leafy pepper plants for most of the summer. Chefs say that the intense sunlight and cool nights in this valley result in a uniquely flavored pepper that's unrivaled by any other.\u003c\/p\u003e\n\u003cp\u003eHatch Peppers have a meaty flesh with heat that varies depending on the variety, making them ideal for use in Chile Con Queso, Chile Rellenos, and Chile Verde. But it doesn't just stop there. You can also try \u003ca href=\"https:\/\/www.melissas.com\/blogs\/tips\/roasting-fresh-peppers\"\u003eroasting them\u003c\/a\u003e and using them in salads, soups, stews, dips, and sandwiches. \u003c\/p\u003e\n\u003cp\u003eFor even more great ideas on how to use this incredible chile, purchase a copy of \u003ca href=\"https:\/\/www.melissas.com\/products\/hatch-pepper-cookbook\"\u003eMelissa's Hatch Pepper Cookbook\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.melissas.com\/blogs\/tips\/roasting-fresh-peppers\"\u003eHow to Roast Hatch Peppers\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eMelissa’s Hatch Peppers are hand-selected for excellent quality. Choose bright green, glossy peppers that are firm with medium to thick flesh. Avoid soft spots. Refrigerate, unwashed in a plastic bag for up to 5 days.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eReviewed by \u003ca href=\"https:\/\/www.melissas.com\/pages\/nutrition\"\u003eMelissa's Nutritionist\u003c\/a\u003e.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/blockquote\u003e","brand":"Melissas Produce","offers":[{"title":"5 Pounds Hot","offer_id":39500432474156,"sku":"2031","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/5-pounds-hot-image-of-hatch-peppers-hot-vegetables-1125637129.jpg?v=1738777082"},{"product_id":"fiesta-serrano-peppers","title":"Fiesta Serrano Peppers","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 1 pound\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Jun - Aug\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile green Serrano peppers are the most common, Melissa's Fiesta Serrano Peppers are much more fun to look at! Plus, they bring festivity to the plate. Not only are these peppers aesthetically pleasing, but they also offer more flavor! When left to ripen in the fields longer, the familiar green Serrano turns into brilliant shades of orange, yellow and red and develops a delicious subtle sweetness. Serrano peppers of any color are meaty in texture, making these a preferred go-to salsa ingredient.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eWhen buying fresh peppers, choose firm, heavy, smooth-skinned ones that are dry (free of moisture). To store Serrano peppers, wrap in a paper towel and store in the refrigerator's crisper section for two to three weeks.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #c11111;\"\u003e\u003cstrong\u003eThis item is perishable and must ship at least 2nd day.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #c11111;\"\u003e\u003cstrong\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":34632864202796,"sku":"2047","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-fiesta-serrano-peppers-vegetables-1125638154.jpg?v=1738728134"},{"product_id":"sliced-cactus-leaves-nopales","title":"Sliced Cactus Leaves (Nopales)","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 2 packages (12.5 Ounces each)\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: Mexico\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eMelissa’s Sliced Cactus Leaves, or nopalitos, come from the large Mexican cactus nopal. They have a flavor similar to green beans and okra, with hints of green bell pepper and citrus. Cactus leaves are a staple vegetable in Mexican cuisine (as well as many other countries), enjoyed from breakfast through dinner, atop eggs, as the base for a salad, in soup and as a simple side. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIn their just picked form, cactus leaves have sharp spines that must first be trimmed before consuming. Melissa’s Sliced Cactus Leaves are pre-trimmed, cleaned, sliced and ready to use! Simply rinse under cool water before preparing.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eSliced Cactus Leaves can be served raw or cooked. For a simple salad or side, combine Sliced Cactus Leaves with chopped cilantro, tomatoes, avocado, red onion, chili pepper, lime juice and olive oil.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eTo cook Sliced Cactus Leaves, place strips in a medium-sized boiling water pot. Add half a sliced onion, 1 clove of garlic and ½ teaspoon salt. Boil uncovered for 8 to 10 minutes, or until tender. Note: the cactus will exude a sticky, foamy substance. Once cooked, drain and rinse the cactus and pat dry with a paper towel. Add to scrambled eggs, stews and sautés.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eCactus leaves are also delicious grilled and served with cheese, blended into smoothies or pureed into soup.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis succulent vegetable has 15 calories per serving and contains important minerals, including calcium, magnesium and manganese.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003eStore in the vegetable crisper drawer and use within 2 days of opening.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003eThis item is perishable and must ship Overnight.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #cc0017; font-weight: bold;\"\u003e\u003cspan style=\"color: #cc0017;\"\u003e\u003ci\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151. \u003c\/i\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"2 packages (12.5 Ounces each)","offer_id":40364320555052,"sku":"2152","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/products\/image-of-sliced-cactus-leaves-nopales-vegetables-30461090332716.jpg?v=1654114810"},{"product_id":"culantro","title":"Culantro","description":"\u003cp\u003e\u003cstrong\u003eSeasonality: Year round\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: Mexico\/USA\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCulantro is a leafy herb with dark green serrated leaves that is commonly used in Latin American, Caribbean, and Southeast Asian cuisine. It has a slightly bitter taste with a hint of citrus and is sometimes described as a cross between cilantro and parsley.\u003cbr\u003e\u003cbr\u003eCulantro is used as a flavor booster for soups, stews, beans, rice and marinades. In Puerto Rico, it’s combined with garlic and onions to make a local variation of sofrito. Unlike cilantro, cilantro isn’t usually prepared fresh; however, it can be chopped and added as a garnish—but a little goes a long way!\u003cbr\u003e\u003cbr\u003eTo store, wash and wrap in a slightly damp paper towel, then store in a plastic bag in the crisper drawer of your refrigerator for up to 5 days.\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":41181641277484,"sku":"2223","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/products\/image-of-culantro-other-33794806710316.jpg?v=1681838937"},{"product_id":"guaje-verde","title":"Guaje Verde","description":"\u003cp\u003e\u003cstrong\u003eSeasonality: Year round\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eOrigin: Mexico\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGuaje is a type of legume sometimes known as wild tamarind. The pod is long and slender and contains small seeds that have a sweet and tangy flavor similar to tamarind but less sour. Guaje lends a unique flavor and is a popular ingredient in traditional Mexican dishes such as mole, pozole, salsa and guacamole.\u003cbr\u003e\u003cbr\u003eTo prepare, pinch the pod on the bottom end without the stem and tear off the end, taking off the string as well. Separate the top and bottom and pop out the seeds. Seeds can be used raw or cooked. In Mexico, the seeds are often roasted, salted and eaten as a snack.\u003cbr\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":41181644128300,"sku":"2225","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-guaje-verde-vegetables-34940136751148.jpg?v=1694029604"},{"product_id":"peeled-tomatillos","title":"Peeled Tomatillos","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 2 Pounds\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Year-round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: Mexico\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eYou’ll love saving time in the kitchen with our fresh peeled tomatillos! Fresh tomatillos are the heart and soul of salsa verde, chile verde, and pozole—but, usually, each “fruit” is covered in a papery husk. Not these! \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eBelonging to the nightshade family, the tomatillo resembles a small green tomato in size and shape. Used most often when firm and green, the somewhat sweet-sour flavor can be enjoyed both raw and roasted.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eTo store, refrigerate for up to one month.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cblockquote\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eReviewed by \u003ca href=\"https:\/\/www.melissas.com\/pages\/nutrition\"\u003eMelissa's Nutritionist\u003c\/a\u003e.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/blockquote\u003e","brand":"Melissas Produce","offers":[{"title":"2 Pounds","offer_id":42676696055852,"sku":"2294","price":9.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/2-pounds-image-of-peeled-tomatillos-fruit-1125638330.jpg?v=1738748634"},{"product_id":"banana-flowers","title":"Banana Flowers","description":"\u003cp\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: USA\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eBanana flowers are, you guessed it, the edible flower bud of the banana tree! While a unique ingredient in the US, banana flowers or blossoms are a staple in Southeast Asian cuisine, where they're enjoyed pickled, simmered in curries, or added to stir-fries and chutneys. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eMuch like an artichoke, the prized portion of the fruit is the “heart,” which has a mild, faintly floral flavor with nutty, bitter notes and somewhat of a meaty texture that can be likened to hearts of palm.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eTo prepare, peel off the purple-red “bracts” or leaves until you reach the yellow-white inner core. (If the stamen is removed, the small florets between the bracts can be used.) Chop the core and soak the pieces in cool water with lemon juice to prevent browning and tame any bitter flavor. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eBanana flowers are perishable. Use them as soon as possible for the best flavor and texture. Wrap tightly in plastic wrap and store in the fridge for up to 3 days.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #cc0017;\"\u003e\u003cstrong\u003e\u003cem\u003eAny orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":43065051906092,"sku":"2308","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-banana-flowers-37118204215340.jpg?v=1712768138"},{"product_id":"caldo-kit","title":"Caldo Kit","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: Year-round\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGrab everything you need to make a comforting pot of Caldo de Res—no trip through the produce aisle required.\u003c\/p\u003e\n\u003cp\u003eCaldo, short for Caldo de Res, is a traditional Mexican beef and vegetable soup known for its rich, slow-simmered flavor and hearty ingredients. Melissa’s Caldo Kit takes the guesswork out of preparation by including the essential veggies in one convenient grab-and-go pack: cabbage, corn, yellow onion, chayote squash, calabaza squash, carrot, and celery.\u003c\/p\u003e\n\u003cp\u003eSimply add your favorite cuts of beef, garlic, broth, and seasonings to create an authentic, nourishing meal perfect for cold nights, family dinners, or next-day leftovers.\u003c\/p\u003e","brand":"Melissas Produce","offers":[{"title":"Default Title","offer_id":44302695792684,"sku":"2412","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/image-of-caldo-kit-vegetables-1178064620.jpg?v=1752532988"},{"product_id":"pickle-kit","title":"Pickle Kit","description":"\u003cdiv\u003e\u003cstrong\u003eQuantity\/Pack: 3 packages (18 Ounces each)\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eAvailability: Year-round\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eOrigin: Pickling Cucumbers (MX), Pickling Spice (USA), Garlic (Argentina\/Mexico\/Peru)\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003ePickle lovers, rejoice—Melissa’s Pickle Kit makes it easier than ever to create crisp, tangy homemade pickles in your own kitchen. Each kit includes crunchy \u003ca title=\"Pickling Cucumbers\" href=\"https:\/\/www.melissas.com\/products\/pickling-cucumbers\"\u003epickling cucumbers\u003c\/a\u003e, a head of garlic, and \u003ca href=\"https:\/\/www.melissas.com\/products\/dried-pickling-spices\"\u003eMelissa’s signature pickling spice blend\u003c\/a\u003e, all bundled together in one convenient pack. Simply add vinegar, water, and a touch of sugar, then follow the easy recipe using the QR code on the label. Whether you’re new to pickling or a seasoned pro, this kit delivers flavor, convenience, and a little DIY joy.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eFor more pickling ideas, head to our \u003ca title=\"Pickling Recipes\" href=\"https:\/\/www.melissas.com\/pages\/pickling-recipes\"\u003ePickling recipe page\u003c\/a\u003e!\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ePickling Cucumbers, Pickling Spices (Coriander, Mustard Seed, Black Pepper, Cinnamon, Allspice, Bay Leaf), Garlic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContains:\u003c\/strong\u003e Mustard.\u003c\/p\u003e\n\u003cp\u003eProduced on equipment that also processes products containing egg, milk, peanut, sesame, soy sulfites, tree nuts, and wheat.\u003c\/p\u003e\n\u003cp\u003eKeep refrigerated.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eReviewed by \u003ca href=\"https:\/\/www.melissas.com\/pages\/nutrition\"\u003eMelissa's Nutritionist\u003c\/a\u003e.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/blockquote\u003e","brand":"Melissas Produce","offers":[{"title":"3 packages (18 Ounces each)","offer_id":44379590262828,"sku":"2415","price":32.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/3-packages-18-ounces-each-image-of-pickle-kit-vegetables-1169112132.jpg?v=1747961102"},{"product_id":"organic-aloe-vera-leaves","title":"Organic Aloe Vera Leaves","description":"\u003cp\u003e\u003cstrong\u003eQuantity\/Pack: 5 Pounds\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSeasonality: Year Round\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOrigin: Mexico \u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003eAloe Vera plants are grown for both ornamental as well as medicinal purposes. The leaves from this succulent plant contain a thick gel that is considered very beneficial for healing the skin when used topically, though this has not been scientifically proven.  \u003cbr\u003e\u003cbr\u003eHistorically, it was widely used in Latin American culture as a homeopathic treatment for a number of ailments. It is still popular today and used worldwide for its alleged effect on: \u003cbr\u003e\u003cbr\u003eRelief of dry skin\u003cbr\u003eEczema\u003cbr\u003eInsect Bites\u003cbr\u003eBlisters\u003cbr\u003eRashes\u003cbr\u003eBurns\u003cbr\u003eBruises\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e\u003cbr\u003eAloe Vera is not typically used for consumption. Consult with your physician before consuming Aloe Vera or any products containing Aloe Vera Gel.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e","brand":"Melissas Produce","offers":[{"title":"5 Pounds","offer_id":44458298048556,"sku":"2416","price":14.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0336\/7167\/5948\/files\/5-pounds-image-of-organic-aloe-vera-leaves-other-1174355412.jpg?v=1750452181"}],"url":"https:\/\/www.melissas.com\/collections\/latin-vegetables.oembed?constraint=available_for_sale_online","provider":"Melissas Produce","version":"1.0","type":"link"}