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Anaheim (pronounced AN-uh-hym) Chile Peppers are among the most popular and commonly available chiles in the United States.
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Gold Pearls are the most aromatic and pungent of the three, best for cooking whole.
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Milder in flavor than yellow onions, these Baby Dutch onions can be eaten raw.
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These baby potatoes can be cooked in almost any way imaginable and provide a delicious way to round out a healthy diet. They have a light, subtle flavor and a creamy texture. To preserve the nutrients in these wonderfully healthy treats, leave the skins on and simply scrub gently in water before using.
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Generally, an “heirloom” variety is one that has existed more than fifty years, and can reproduce from its own seed. Melissa’s Mixed Baby Heirloom Tomato pack connects us to the essence and history of homegrown varieties.
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There are several types of variety potatoes available from Melissa's. The Thin-skinned types include Baby Red Potatoes (also know as Red Creamers).
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These baby potatoes can be cooked in almost any way imaginable. They have a light, subtle flavor and a creamy texture.
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Melissa’s Black Mission Figs are very rich in color. They are known for their deep purple color which turns black as they are dried.
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Seasonal Muscato Grapes from Melissa's are a delicious cross between the Muscat, the Thompson seedless, and other varieties.
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This hybrid grape tomato variety is noted for its extremely sweet flavor.
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Though petite in size, this amber-green seedless grape has a big taste
that makes it an excellent kids snack or lunchbox favorite.
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Picked almost ready to eat, these big, beautiful fruits are bold in color with a sweet, refreshing flavor.
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Grapes are edible berries that grow in clusters on a vine. Believed to have originated in Western Asia, they are one of the oldest cultivated plants and are known to have digestive and therapeutic properties.
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The unique flavor and creamy texture of the Cherimoya will deliciously transport your taste buds to an exotic destination with the very first bite.
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Melissa’s new CLEAN SNAX™ comes in four tasty mixes: Almond, Pumpkin, Coconut and Cranberry.
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Vegetables
