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White Boiler Onions
White Boiler Onions


 
Produce Managers & Chefs: Please contact your Melissa’s Sales Representative for price and availability.
Seasonality Jan - Dec
Origin USA

Product Code: 381
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Description FOR INFORMATION ON WHEN YOUR ORDER WILL BE SHIPPED, CLICK HERE! RECIPES
 
They can be cooked as a side dish and are favored for use in pickling and stews.

Melissa’s Boiler Onions should be firm, heavy for size, with dry, papery skins. When selecting dry onions, avoid any signs of moisture, green shoots or dark spots. Keep in mind humidity breeds spoilage in dry onions. Store whole dry onions in a cool, dry place with good air circulation for up to two months (depending on condition when purchased). Once cut, tightly wrap any unused onion in plastic, refrigerate and use within four days.

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