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Jan - Dec
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One of the world’s sweetest varieties, these famous Maui Onions are specially grown for Melissa’s and are in a class all their own.
Baked, broiled or stuffed, the premium growing conditions on the Hawaiian Islands ensures that these onions have a sweet, delicate, unmistakeable flavor. Sure to be one of the best onions you will ever taste, Melissa's Maui Onions are great barbecued on skewers with chicken, beef, or lamb, or when used in soups, stews, and casseroles.
Melissa’s Maui Onions are hand-selected to ensure excellent quality. Store onions whole, unwrapped, in a cool, dry place for up to 2 months. Wrap cut pieces in plastic wrap and refrigerate for up to 4 days.
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