White Peaches are also known as, Yo Mong Bock Do. This variety of white peach
The exterior is a
pink-ish yellow blend speckled by a darker shade of pink-red, and creamy white
on the interior.
Melissa’s white peach
is practically fuzz less, juicy and a bit firm with a creamy texture. The
delightful flavors are complimented with a slightly sweet aroma.
Korean white peaches
are wonderful out of hand for a refreshing snack or dessert. Enjoy Melissa’s
sweet, juicy white peaches frozen, on ice cream or with yogurt. Due to the firm
texture of this peach it will hold up nicely in a fruit salad.
They may bruise easily when
ripened; handle with care. To ripen Korean White Peaches, hold at 65 - 70º.
They are ripe when they give under gentle pressure.