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Named for their deep pink or red-streaked flesh, these Blood Oranges are perfect for adding color and flavor to cocktails, dressings, marmalades and sorbets.
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Bursting with color, Melissa’s Citrus Crate is packed with the season's best-tasting citrus fruits. Each fruit is hand selected to be included in this assortment.
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Cocktail Grapefruit are exceptionally sweet and juicy. They are a delicious cross between a Frua Mandarin and a Pummelo.
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Featured on CBS the Early Show TV and In Style Magazine
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Unlike the tender juice sacs in most
citrus, the greenish-white or pinkish sacs in finger limes are quite
firm and pop on the tongue like caviar, releasing a flavor that combines
lemon and lime with an aromatic hint of fresh herbs.
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A pair of seasonal citrus favorites, bursting with fresh, tangy juice, make up this beautiful Winter fruit sampling.
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Used in many tropical cuisines throughout the world, limes are a staple of Mexican, Caribbean, Central and South American, African, Indian, Middle Eastern, Southeast Asian and Pacific Island cooking.
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MeloGold Grapefruit are the sweetest of all varieties, making them ideal for eating fresh.
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Enjoy the sweet flavor of Pixie Tangerines from the remarkable Ojai
Valley — where each and every piece of fruit tastes like a little bit of
sunshine.
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Ojai Pixie Tangerines have a rich citrus flavor. They are a super sweet variety and a cross between a Kincy, King and Dancy Tangerine.
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Melissa's Organic Pink Grapefruit makes a wonderfully tart snack or tangy addition to breakfast.
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Pucker up with this tart citrus fruit. A squeeze from Melissa’s Organic Lemon will enhance the flavor of many dishes like chicken, fish, vegetables and soups.
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Ponderosa Lemons are a hybrid of a lemon and citron fruit. The fruit is larger than a standard lemon and has a thick, rough textured rind that is easy to peel.
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Vegetables
