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Kool Cabbage™ Wedge Salad
Recipe by Elizabeth Weinstein

Kool Cabbage™ Wedge Salad

Ingredients
1 Kool Cabbage
4 slices bacon, cooked and crumbled
1 cup baby heirloom tomatoes or cherry tomatoes, sliced in half
1 avocado, sliced or cut into 1/2 inch chunks
1 cup bleu cheese dressing

Directions
Sliced one head of Kool Cabbage into four long sections and plate.

Toss bacon, tomatoes and acovado over each wedge.

Drizzled in dressing and serve.

Serves 4