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Citrusy Red Quinoa and Beets
By Chef: Tom Fraker

Citrusy Red Quinoa and Beets

Ingredients

1 package Melissa’s Organic Red Quinoa

1 package Melissa’s Steamed Baby Beets

2 Oranges, peeled and segmented

1 Orange, juiced

to taste Freshly Ground Pepper

Directions

Prepare the quinoa according to the package instructions. When cooked, place the quinoa in a mixing bowl. Cut the beets into bite size pieces and add to the bowl. Add the orange segments, juice and pepper and mix well. Makes about 4-6 servings.