Authorize.Net Verified Merchant Seal

Amazon Seal

Scientific Certification Systems

James Beard Foundation Seal

Goog Life Food Seal

OU Kosher Certified Seal

More Matters Seal

More Matters Seal
Cotton Candy Grape and Rosemary Sorbet

Cotton Candy Grape and Rosemary Sorbet

2 pounds Cotton Candy Grapes washed and stemmed
3/4 cup Sugar
1/8 teaspoons Salt
1 cup Water
3 sprigs Rosemary (4 inches)

Put the grapes, 3/4 cup sugar, salt, and water in a medium (3-quart) saucepan and cook, stirring often, over medium heat until the grapes collapse and release their juice, 10 to 15 minutes.

Taste and add more sugar if needed.

Stir the rosemary sprigs into the hot fruit, cover, and steep for 30 minutes.

Pass the mixture through a food mill fitted with a fine screen or press the mixture through a fine sieve using the back of a wooden spoon.

Refrigerate until thoroughly chilled.

Freeze the mixture in an ice cream maker according to the manufacturer's directions.

The piney flavor of the rosemary is a terrific match for the mild astringency and tannin of the grapes.