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Roasted Baby Red Potatoes
By Melissa's Corporate Chefs

Roasted Baby Red Potatoes

Ingredients

1 clove Fresh Peeled Garlic minced (use more or less to taste)
1 pound Baby Red Potatoes washed and cut in half
1 tablespoon Olive Oil

Directions

Pre-heat oven to 375ยบ. In a large bowl, add all ingredients and stir well, coating all baby red potatoes.

Carefully spread on a baking sheet, and bake about 45 minutes. Serve hot. Garnish with finely chopped parsley or dill.