Authorize.Net Verified Merchant Seal

Amazon Seal

Scientific Certification Systems

James Beard Foundation Seal

Goog Life Food Seal

OU Kosher Certified Seal

More Matters Seal

More Matters Seal
Organic Cauliflower in Sweet and Sour Sauce
By Chef Mai Pham


2 tablespoons Vegetable Oil 
3 Shallots thinly sliced 
2 cloves Organic Garlic minced 
1 teaspoon Ground Chili Paste (optional) 
1 tablespoon Soy Sauce 
2 teaspoons Sugar 
1/2 teaspoon Salt 
2 ripe Organic Tomatoes cubed 
1 large Organic Cauliflower cut into bite-size pieces 
1/2 Organic Yellow Onion thinly sliced 
2/3 cup Water 
1/2 teaspoon Lemon Juice (use Lemon Juice) 
2 Organic Green Onions chopped into 1/2 inch pieces 
2 sprigs Cilantro for garnish 


Heat the oil in a skillet over moderate heat. Add the shallots, garlic, and chili paste and stir until fragrant, about 1 minute. 

Add the soy sauce, sugar, and salt, and stir for 30 more seconds. 

Add the tomatoes and simmer for 3 minutes. Add the cauliflower, onion, water, and lemon juice, and reduce heat to low. 

Simmer until vegetables are just cooked, 8 to 10 minutes, and add the green onions. Remove from heat. 

Transfer to a serving dish and garnish with cilantro.