Mom's Favorite Salad Recipe
By Chef Tom Fraker


2 6 ounce package Organic Spinach washed and dried
1 14 ounce Hearts of Palm drained and sliced into bite size pieces
1 pint Strawberries stemmed and sliced
1 cup Slivered Almonds lightly toasted
4 tablespoons Good Life Food Organic Salad Dressings (use Olive Oil and Balsamic Vinegar Dressing)
1/2 teaspoon each Salt and Pepper


In a bowl combine the first 4 ingredients. 

At time of service, add the dressing and toss. 

Season with salt and pepper, if desired.


If you like onion, add a little red sweet onion to the salad.