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Korean Pear Kugel
By Melissa's Corporate Chefs

Ingredients

4 Korean Pears, peeled and sliced
1/2 stick Butter melted
1 cup Sugar
2 Eggs beaten
3/4 cup Flour
1 teaspoon Ground Cinnamon
dash Salt

Directions

Pre-heat oven to 375 degrees. Grease a 9 inch x 9 inch square baking pan and set aside. Blend all the ingredients in a large bowl. Pour into greased baking pan and spread evenly. Bake in oven about 45 minutes. Serve hot.