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Stir-Fry Tofu and Rice
Ingredients
12.3 ounces Melissa’s Good Life Food Organic Silken Tofu (firm), drained and cut into ½ inch cubes
1/2 cup Melissa’s Good Life Food Organic Soy Ginger Stir-Fry Sauce
2 tablespoons olive oil
1/2 cup carrots, sliced
1/2 cup scallions, sliced
1/2 cup celery, sliced
2 cups basmati rice, cooked
1 tablespoon Melissa’s Good Life Food Organic Sesame Sensation Sprinkles
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Preparation
Marinate tofu in sauce for 1 hour. Sauté tofu in hot oil until browned. Remove and set aside. Stir-fry vegetables on medium heat until tender. Add rice and tofu, mix well. Serve hot, garnished with sprinkles.
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For:
4 People
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Difficulty:
Easy
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