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2012

January
Getting the Most from Your Produce
Ring in the New Year with Melissa's Fresh Fruits and Vegetables!
Simple Sides: Tangerines
Penne with Porcini Mushrooms and Fried Sage
Steve Calabro
Increasing Fruit and Vegetable Intake
Citrus: Winter's Gift
Fresh Fruits for the Holidays
Holiday Vegetables

February
Home Lunch and Excercise
Chinese New Year (Year of the Dragon) and American Heart Month
Orange Lentil Soup with Sweet Potato
Ingredient Challenge: Cocktail Grapefruit and Neapolitan Tangerines
Avocados
Reconnecting with Radicchio
Fresh Fruits for the Picking
Fresh Vegetables for the Season

March
Shoot for the Greens
March into Spring with Purim and St. Patrick’s Day!
Simple Sides: Shades of Green
Lightened–Up Cabo San Lucas Pulled Pork Tacos
Chef Jason Quinn - Ingredient Challenge: Dutch Yellow® Potatoes & Radicchio
Polenta Power
Eat Your Food Coloring, It’s Good for You!
Spring Fruits
Spring Veggies

April
Organic Broccoli
April Brings Us Religious Observances
Simple Sides: Pineapples
Turkish-Style Hummus with Chopped Salad of Cucumber, Tomato and Mint
Chef Jamie Gwen's Ingredient Challenge: Pixie Tangerine and Fingerling Potatoes
Bananas for Manzanos!
Almost a Pineapples and Stripes Flag!
Spring Fruits
Spring Veggies

May
More Popular Than You Think
May is Filled with Fiesta's and Celebrations!
Simple Sides: Fresh Herbs and Spices
German Spring Potato Salad with Grüne Sosse (Green Herb Sauce)
Ingredient Challenge: Kale and Honeydew Melon
Arugula and Cranberry Salad with Toasted Pine Nuts
Fresh Off the Fire!
Fruits of the Season
Veggies of the Season

June
Organic Strawberries
Father's Day Leads into Summer Fun
Simple Sides: Mangoes
Mesquite-Grilled Skirt Steak Tacos with Salsa Quemada (Burnt Salsa)
Ingredient Challenge: Purple Potato, Strawberry Papaya and Sweet Mini Peppers
Small Changes Can Make Big Differences
Dried Tomatoes — No Sun, No Salt
Refreshing Fruits
Vegetables for the Picking

July
Organic Green Beans
Celebrating Independence Day
Simple Sides: Kiwifruit
Mexican Style Corn Chowder with Roasted Poblano Chile
Ingredient Challenge: Red Grapes, Red Chard & Fresh Corn
Sweet Summer Fruit
Flying Kiwi Fruit
July's Featured Fruits
July's Featured Veggies

August
Get Your Fix: The Great Hatch Chile Roasting Tour!
Picking the Perfect Produce
Kids and Summer go hand-in-hand!
Simple Sides: Apricots
Southwest-Style Huevos Rancheros
Ingredient Challenge: Red Plums/Radicchio/Honeydew Melon
Raw Food Diet - Half Baked Idea?
A Harvestscape
August Fruits
August Vegetables

September
Get Your Fix: The Great Hatch Chile Roasting Tour!
Organic Grapes
September Brings Us...
Simple Sides: Butternut Squash Desserts!
South Indian Orange Lentil Soup with Tomato, Ginger and Coconut
Ingredient Challenge: Muscato Grapes, Keitt Mango and Hatch Peppers
Blackberry Brandy
The Shallot Scoop
September Fruits for You to Enjoy...
September Veggies from Melissa's

October
The Weather Inside is Roasting
October Brings Us the Fall Season and One Special Holiday: Halloween!
Simple Sides: Apples and Spaghetti Squash
Shaved Zucchini Salad with Walnuts and Feta
Guest Chef: Contest Winner!
Soup's On! Take the Chill Off Winter with Healthy, Hearty Stock
There's a Silver Lining to All Produce Storms
Fall Fruits
Fall Veggie

November
It's More Fun to Share
Time to Give Thanks
Simple Sides Holiday Stuffing
Zucchini and Snap Pea Pottage with Feta
Ingredient Challenge: Celery Root, Edamame, Red Papaya
Holiday Eating Tips to Keep your Weight Loss on Track
Fall Tropicals
Season Fruits for Fall
Season Vegetables for Fall

December
Organic Sweet Potato and Organic Kale
December Holiday Joys
Simple Sides: Holiday Potato Apps
Pappardelle with Pumpkin Sage Sauce, Mexican Crema and Toasted Almonds
Ingredient Challenge: Tomatillo Cocktail Grapefruit and Parsnips
Pork Loin Chops with Fava Beans Caramelized Onions, Slivered Tomatoes and Wilted Arugula
Holiday Tamales!
Holiday Fruits
Holiday Vegetables

2011

January