- Rating:
- Servings:
- 6
- Difficulty:
- Total Time:
- Recipe By:
- Ida Rodriguez
Ingredients
- 3 Boniato peeled and cubed
- 2 cups Milk
- 1 Vanilla Beans
- Salt and White Pepper
Directions
Cook boniato in boiling water until fork tender.
While boniato is cooking, place milk and vanilla bean in sauce pan and bring to a simmer.
Remove from heat and let steep. Drain boniato.
Add milk to boniato until the consistency of mashed potatoes.
Season with salt and white pepper to taste.
