- Rating:
- Servings:
- 15 strawberries
- Difficulty:
- Total Time:
- Recipe By:
- Andrew Faulkner
Ingredients
- 15 Strawberries
- 1 cup Nutella
- 1/4 cup Heavy Cream
Directions
Wash, dry and refrigerate the strawberries. (Cold strawberries will cause the chocolate (Nutella) to harden and there will be less dripping.) Heat Nutella in a double boiler or fondue pot. Dip strawberries into Nutella, coating the whole strawberry. Add a little heavy cream to Nutella as needed to get a creamy consistency. Let cool.
