- Rating:
- Servings:
- 8-10
- Difficulty:
- Total Time:
- Recipe By:
- Tom Fraker
Ingredients
- 6 each Ripe Avocados -- flesh removed
- 2 each Ripe Tomatoes -- seeded; diced
- 1 each Serrano Chile -- minced
- 1 tub Melissa's Fresh Tomatillo Sauce
- to taste Kosher Salt and Freshly Ground Pepper
Directions
In a large bowl, add all of the ingredients and mash with a potato masher. Check seasonings and serve. Makes about 8-10 servings.
Notes
Great with chips, tacos, etc...
