- Rating:
- Servings:
- 1 cup
- Difficulty:
- Total Time:
- Recipe By:
- Ida Rodriguez
Ingredients
- 1/2 cup Cactus Pears (Prickly Pear) puréed
- 1/3 cup Salad Oil
- 1 teaspoon Salt
- 1 teaspoon Sugar
- 3 tablespoons Wine Vinegar
Directions
Shake all ingredients in a covered jar.





