It is recommended not to use a product labeled as "cooking wine" when a recipe calls for the use of wine. Most often "cooking wine" has salt added which adulterates the flavor. Use a suitable wine that you would drink – and one that will round out the flavor of the dish.
It is recommended not to use a product labeled as "cooking wine" when a recipe calls for the use of wine. Most often "cooking wine" has salt added which adulterates the flavor. Use a suitable wine that you would drink – and one that will round out the flavor of the dish.
