Sweet Red Corn
Seasonality:
- January
- None
- February
- None
- March
- None
- April
- None
- May
- None
- June
- Low
- July
- Low
- August
- Low
- September
- Low
- October
- None
- November
- None
- December
- None
- January
- None
- February
- None
- March
- None
- April
- None
- May
- None
- June
- Low
- July
- Low
- August
- Low
- September
- Low
- October
- None
- November
- None
- December
- None
Uses
Melissa's Sweet Red Corn is a new hybrid of sweet corn with enhanced color, presentation, and taste. This new variety is bright red when you peel the husk back. The cooking process actually changes the color of the kernels from red to blue and purple. Boiling this corn turns the kernels blue; microwaving turns the kernels purple, and roasting turns them maroon. Melissa's Sweet Red Corn is a hard-to-find item, but everyone loves this corn variety. Enjoy Melissa's Sweet Red Corn with any summer meal or afternoon BBQ. Sweet Red Corn is juicy and plump either boiled, steamed or grilled.
Selection, Storage & Handling
Store Melissa's Sweet Red Corn in the refrigerator for quality freshness. Sweet Red Corn will last up to three days at room temperature but up to ten days when refrigerated. Choose corn with plump kernels and green husks, avoid dry looking corn.
This item is currently sold out or not in season.
Nutrition Facts
- Amount Per Serving
- Calories 80
- Calories from Fat: 0
- % Daily Value*
- Cholesterol 0mg 0%
- Fiber 3g 12%
- Protein 3g 0%
- Saturated Fat 0g 0%
- Sodium 0mg 0%
- Sugars 5g 0%
- Total Carbohydrate 18g 6%
- Total Fat 1g 0%
- Calcium0%
- Iron2%
- Vitamin A2%
- Vitamin C10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
