Whole Dried Shrimp / Cameron Seco Entero (Don Enrique® Brand)
Category:
Seasonality:
- January
- High
- February
- High
- March
- High
- April
- High
- May
- High
- June
- High
- July
- High
- August
- High
- September
- High
- October
- High
- November
- High
- December
- High
- January
- High
- February
- High
- March
- High
- April
- High
- May
- High
- June
- High
- July
- High
- August
- High
- September
- High
- October
- High
- November
- High
- December
- High
Uses
Dried shrimp is a traditional ingredient in the cuisines of many East Asian and Southeast Asian countries. In Louisiana, dried shrimp is sometimes added to gumbo or eaten out of hand as a snack. It has mildly salty, chewy texture and a fragrant aroma of the sea. Dried shrimp is high in protein, but very low in fat. A one-ounce serving of dried shrimp contains nearly 15 grams of protein, less than a gram of fat, and zero carbohydrates.
Selection, Storage & Handling
Store refrigerated in a tightly sealed container for up to one month or freeze indefinitely for longer storage.
This item is currently sold out or not in season.
