Products

Sunburst Squash

Category:

Vegetables

Seasonality:

All Origins
USA/Mexico

January: Medium
February: Medium
March: Medium
April: Medium
May: Medium
June: Medium
July: Medium
August: Medium
September: Medium
October: Medium
November: Medium
December: Medium

January: Medium
February: Medium
March: Medium
April: Medium
May: Medium
June: Medium
July: Medium
August: Medium
September: Medium
October: Medium
November: Medium
December: Medium

Uses

Melissa’s Sunburst squash is as wonderful as it sounds! The eye pleasing squash is a round, small bright yellow variety with scalloped edges. You’ll also find dark green coloring on both ends of the squash. Greatly resembling the baby yellow scallopini squash, the summer Sunburst variety offers a mild, yet buttery flavor. The flavor is subtle, but exquisite, complimentary to any summer dish. Squash has been ranked the second most popular fruit, behind tomatoes, and Melissa’s Sunburst squash demonstrates why. This delicious squash will add excellent flavor sautéed, barbequed, fried and even raw with your favorite dip or in a summer salad. Vary your meals by replacing eggplant or carrots with Melissa’s Sunburst squash.

Selection, Storage & Handling

Choose squash that are plump and firm, heavy for their size and have a smooth, glossy and tender skin. Allow 1/4 to 1/3 pound per person. Refrigerate unwashed in a plastic bag for up to one week.

This item is perishable and ships 2nd Day. Product pricing includes 2nd Day shipping upgrade (Standard shipping rates still apply).