Seedless Lemons
Seasonality:
- January
- Medium
- February
- Medium
- March
- Medium
- April
- Medium
- May
- Medium
- June
- Medium
- July
- Medium
- August
- Medium
- September
- Low
- October
- High
- November
- High
- December
- High
- January
- Medium
- February
- Medium
- March
- Medium
- April
- Medium
- May
- Medium
- June
- Medium
- July
- Medium
- August
- Medium
- September
- Low
- October
- High
- November
- High
- December
- High
Uses
These lemons are grown from a natural hybrid stock that doesn’t produce seeds. Initially they were primarily used by restaurants to reduce time and waste. Now, Melissa’s brings them to you! Tart, juicy and bursting with bright flavor, a squeeze of Melissa’s Seedless Lemon will enhance the flavor of all your favorite recipes, including chicken, fish, vegetables, and soups without the hassle of picking out the seeds. They are also fantastic in marinades, sauces, and fruit salads. Try them in lemonade – no mess no fuss!
Selection, Storage & Handling
Melissa’s Seedless Lemons are hand selected for excellent quality. Choose lemons that are heavy for size. Store at room temperature for several days or for a week or more, if wrapped in plastic and refrigerated.
This item is perishable and ships 2nd Day. Product pricing includes 2nd Day shipping upgrade (Standard shipping rates still apply).
Please note: The Arizona and Florida Agricultural Departments prohibit the shipment of any Citrus fruits into their states.
Nutrition Facts
- Amount Per Serving
- Calories 12
- Calories from Fat: 0
- % Daily Value*
- Total Fat 0g 0%
- Saturated Fat 0g 0%
- Cholesterol 0mg 0%
- Sodium 0mg 0%
- Total Carbohydrate 4g 1%
- Fiber 0g 1%
- Sugars 1g 0%
- Protein 0g 0%
- Vitamin A0%
- Vitamin C36%
- Calcium0%
- Iron0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.









