Products

Savoy Cabbage

Category:

Vegetables

Seasonality:

All Origins
USA

January: Medium
February: Medium
March: Medium
April: Medium
May: Medium
June: Medium
July: Medium
August: Medium
September: Medium
October: Medium
November: Medium
December: Medium

January: Medium
February: Medium
March: Medium
April: Medium
May: Medium
June: Medium
July: Medium
August: Medium
September: Medium
October: Medium
November: Medium
December: Medium

Uses

This delicate, oval shaped cabbage looks more similar to lettuce with its crispy green leaves. The leaves are a crinkly texture and vary in color from light to dark green, with hints of reddish throughout. Although very mild and mellow in flavor, it has a quite distinct flavor easy to recognize. This delicious cabbage only needs a splash of butter and salt and pepper. Enjoy Savoy Cabbage raw or cooked in a variety of Italian recipes.

Selection, Storage & Handling

Savoy Cabbage from Melissa’s is hand-selected for excellent quality. Keep away from ethylene-producing fruits. Napa will keep a week or more. Rinse and shake dry, crisp in warm water, drain well for maximum freshness.

For availability, please use our store locator or contact us at 1.800.588.0151 and/or hotline@melissas.com.

Nutrition Facts

Serving Size 1 cup (shredded - 70g)

Amount Per Serving
- Calories 19
- Calories from Fat: 1

% Daily Value*
- Cholesterol 0mg 0%
- Fiber 2g 9%
- Protein 1g 0%
- Saturated Fat 0g 0%
- Sodium 20mg 1%
- Sugars 2g 0%
- Total Carbohydrate 4g 1%
- Total Fat 0g 0%