Products

Organic Orange Flesh Honeydew Melons

Category:

Seasonality:

All Origins
USA

January: None
February: None
March: None
April: None
May: Medium
June: Medium
July: Medium
August: Medium
September: Low
October: None
November: None
December: None

January: None
February: None
March: None
April: None
May: Medium
June: Medium
July: Medium
August: Medium
September: Low
October: None
November: None
December: None

Uses:

This melon is a hybrid cross between a cantaloupe and honeydew. It has a smooth, thin yellow skin and a creamy orange interior. It is both juicy and sweet combining the defining traits of both melons, though it tastes more like honeydew than cantaloupe. Melissa’s Organic label reads: “Melissa's Certified Organic Produce is free of artificial or synthetic fertilizers and full of unforgettable, great tasting flavor. Our farmers use traditional earth-friendly farming methods inspected by a nationally recognized agency to verify organic authenticity. Melissa's Organic Produce, a choice made closer to nature.”

Selection, Storage & Handling:

When the orange flesh honeydew melon is ripe, the melon will develop an orange blush, and the rind will yield to slight pressure. Keep cut fruit in refrigerator for up to three days.

For availability, please use our store locator or contact us at 1.800.588.0151 and/or hotline@melissas.com.

Nutrition Facts

Serving Size 1/4 medium

Amount Per Serving
- Calories 50
- Calories from Fat: 0

% Daily Value*
- Cholesterol 0mg 0%
- Fiber 1g 4%
- Protein 1g 0%
- Saturated Fat 0g 0%
- Sodium 25mg 1%
- Sugars 11g 0%
- Total Carbohydrate 12g 4%
- Total Fat 0g 0%