Organic Asparagus
Seasonality:
- January
- Low
- February
- Medium
- March
- Medium
- April
- Medium
- May
- Low
- June
- None
- July
- None
- August
- None
- September
- None
- October
- Low
- November
- Low
- December
- Low
- January
- Low
- February
- Medium
- March
- Medium
- April
- Medium
- May
- Low
- June
- None
- July
- None
- August
- None
- September
- None
- October
- Low
- November
- Low
- December
- Low
- January
- Low
- February
- Medium
- March
- Medium
- April
- Medium
- May
- Low
- June
- None
- July
- None
- August
- None
- September
- None
- October
- Low
- November
- Low
- December
- Low
- January
- Low
- February
- Medium
- March
- Medium
- April
- Medium
- May
- Low
- June
- None
- July
- None
- August
- None
- September
- None
- October
- Low
- November
- Low
- December
- Low
- January
- Low
- February
- Medium
- March
- Medium
- April
- Medium
- May
- Low
- June
- None
- July
- None
- August
- None
- September
- None
- October
- Low
- November
- Low
- December
- Low
Uses
Asparagus is a delicious treat, considered a delicacy by many. Melissa’s Organic Asparagus has a sweet flavor and wonderfully creamy texture. The succulent taste of this vegetable is difficult to describe if you have never tried it; but once tasted, it is sure to keep you coming back for more. Enjoy Melissa’s Organic Asparagus all year long in a multitude of different ways. Asparagus is wonderful served cold with either hollandaise sauce or dill; or in a green salad or bean salad. Try Melissa’s Asparagus broiled or baked with butter, cheese of your choice, and a little seasoning as a delicious side dish.
Selection, Storage & Handling
Melissa’s Asparagus should be picked fresh with a firm touch and compact tips. Diameter of spear does not matter; a small crisp spear offers the best taste. Asparagus will keep for up to seven days in the refrigerator wrapped in a wet paper towel. Serve promptly for best flavor.
For availability, please use our store locator or contact us at 1.800.588.0151 and/or hotline@melissas.com.
Nutrition Facts
- Amount Per Serving
- Calories 27
- Calories from Fat: 1
- % Daily Value*
- Cholesterol 0mg 0%
- Fiber 4g 11%
- Protein 3g 0%
- Saturated Fat 0g 0%
- Sodium 3mg 0%
- Sugars 3g 0%
- Total Carbohydrate 5g 2%
- Total Fat 0g 0%
- Calcium3%
- Iron16%
- Vitamin A20%
- Vitamin C13%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
