Maui Onions
Seasonality:
- January
- Medium
- February
- Medium
- March
- Medium
- April
- Medium
- May
- Medium
- June
- Medium
- July
- Medium
- August
- Medium
- September
- Medium
- October
- Medium
- November
- Medium
- December
- Medium
- January
- Medium
- February
- Medium
- March
- Medium
- April
- Medium
- May
- Medium
- June
- Medium
- July
- Medium
- August
- Medium
- September
- Medium
- October
- Medium
- November
- Medium
- December
- Medium
Uses:
One of the world’s sweetest varieties, these famous Maui Onions are specially grown for Melissa’s and are in a class all their own. Baked, broiled or stuffed, the premium growing conditions on the Hawaiian Islands ensures that these onions have a sweet, delicate, unmistakeable flavor. Sure to be one of the best onions you will ever taste, Melissa's Maui Onions are great barbecued on skewers with chicken, beef, or lamb, or when used in soups, stews, and casseroles.
Selection, Storage & Handling:
Melissa’s Maui Onions are hand-selected to ensure excellent quality. Store onions whole, unwrapped, in a cool, dry place for up to 2 months. Wrap cut pieces in plastic wrap and refrigerate for up to 4 days.
For availability, please use our store locator or contact us at 1.800.588.0151 and/or hotline@melissas.com.
Nutrition Facts
- Amount Per Serving
- Calories 39
- Calories from Fat: 0
- % Daily Value*
- Cholesterol 0mg 0%
- Fiber 0.5g 0%
- Protein 1.3g 0%
- Saturated Fat 0g 0%
- Sodium 0mg 0%
- Sugars 0g 0%
- Total Carbohydrate 8.3g 0%
- Total Fat 0.3g 0%
- Calcium0%
- Iron0%
- Vitamin A0%
- Vitamin C0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
















