Products

Key Limes

Uses:

Smaller, rounder and more fragrant than their more commercial relative, the Persian lime. Similar to the Mexican lime in size and shape (about the size of a ping pong ball), the Key Lime is smaller, more fragrant and less acidic than a lemon, but contains more seeds. Used in many tropical cuisines throughout the world, limes are a staple of Mexican, Caribbean, Central and South American, African, Indian, Middle Eastern, Southeast Asian and Pacific Island cooking. A squeeze of juice from a Melissa’s Key Lime will enhance the flavor of many dishes including chicken and fish, as well as vegetable soups. Add Key Lime slices to marinades, sauces and fruit salads and of course, in making the world-famous Key Lime Pie.

The spectacular, sweet and tangy taste of Melissa's Key Limes will enhance your cooking in a very special way. They will intensify the flavor of many dishes including chicken and fish, as well as vegetable soups. Key Limes are one of the most important ingredients in tropical cuisine. The small, green colored key lime is the size of a ping pong ball and more fragrant and less acidic than a lemon. Add slices of Melissa's Key Limes to marinades, sauces, fruit salads, and pastries to enliven other flavors and to awaken the taste buds.

Selection, Storage & Handling:

Melissa’s Key Limes are hand selected for excellent quality. Choose limes that are heavy for their size. Key Limes can be yellow with some green. Can be stored at room temperature for several days or will keep for a week or more if wrapped in plastic and refrigerated.

Rinse thoroughly. Roll on a flat surface while pressing firmly to release the juice. Lime slices make an attractive garnish for plates and on the rims of beverages.

This item is perishable and ships 2nd Day. Product pricing includes 2nd Day shipping upgrade (Standard shipping rates still apply).

Please note: The Arizona and Florida Agricultural Departments prohibit the shipment of any Citrus fruits into their states.