Colossal Garlic
Seasonality:
- January
- High
- February
- High
- March
- High
- April
- High
- May
- High
- June
- High
- July
- High
- August
- High
- September
- High
- October
- High
- November
- High
- December
- High
- January
- High
- February
- High
- March
- High
- April
- High
- May
- High
- June
- High
- July
- High
- August
- High
- September
- High
- October
- High
- November
- High
- December
- High
Uses:
Melissa’s Colossal Garlic is large, beautiful, bright white garlic. This garlic is very pleasing to the eye as well as to the taste buds. Colossal Garlic is very neat and clean with a thin, smooth skin protecting the delicious pungent cloves. Use Colossal Garlic as you would all other types, but let it take your creativity further with its large size. Enjoy Colossal Garlic in a variety of meals, from a steak rub to chopped in a gourmet salad, on breads, in eggs, in soup or even as a garnish or decoration. Roast with a sprinkling of olive oil and serve with crusty French bread for a delicious comfort treat. The opportunities are endless with Melissa’s Colossal Garlic.
Selection, Storage & Handling:
Store Melissa’s Colossal Garlic at room temperature and use as desired. Garlic will last up to a few weeks.
For availability, please use our store locator or contact us at 1.800.588.0151 and/or hotline@melissas.com.
