Cara Cara Oranges
Seasonality:
- January
- High
- February
- High
- March
- Medium
- April
- Low
- May
- None
- June
- None
- July
- None
- August
- None
- September
- None
- October
- None
- November
- None
- December
- Low
- January
- High
- February
- High
- March
- Medium
- April
- Low
- May
- None
- June
- None
- July
- None
- August
- None
- September
- None
- October
- None
- November
- None
- December
- Low
Uses:
Melissa's Cara Cara Orange is also known as the red navel orange, it originated at the Hacienda de Cara Cara in Valencia, Venezuela. Cara Cara Oranges have a bright orange peel and pink - raspberry colored flesh. Its taste is sweet with undertones of sweet-cherry, with a low acid profile. Very juicy and best when eaten fresh out of hand, Cara Caras are also popular with chefs for use in cooked sauces.
Selection, Storage & Handling:
Choose Cara Cara Oranges that are firm and heavy for their size. Cara Cara Oranges may have a full-colored pink-reddish blush. Avoid blemishes and shriveled or moldy spots. For the juiciest, sweetest fruit, look for Cara Cara Oranges with a sweet, clean fragrance. Store at cool room temperatures for up to one week or refrigerate for up to two weeks.
Three medium-sized Cara Cara Oranges equal approximately one pound.
This item is perishable and ships 2nd Day. Product pricing includes 2nd Day shipping upgrade (Standard shipping rates still apply).
Please note: The Arizona and Florida Agricultural Departments prohibit the shipment of any Citrus fruits into their states.
Nutrition Facts
- Amount Per Serving
- Calories 80
- Calories from Fat: 0
- % Daily Value*
- Cholesterol 0mg 0%
- Fiber 7g 28%
- Protein 1g 0%
- Saturated Fat 0g 0%
- Sodium 0mg 0%
- Sugars 14g 0%
- Total Carbohydrate 21g 7%
- Total Fat 0g 0%
- Calcium2%
- Iron0%
- Vitamin A30%
- Vitamin C150%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.











