0 Items: $0.00
Chiles & Peppers
Produce Managers & Chefs:
Please contact your Melissa’s Sales Representative for price and availability.
Jan - Dec
FOR INFORMATION ON WHEN YOUR ORDER WILL BE SHIPPED, CLICK HERE!
Melissa’s Chinese Celery can be distinguished from ordinary celery by its size, color, taste and pronounced fragrance. This Asian herb is thought to have originated from a wild form of celery.
Certainly a heartier variety than regular celery, Chinese Celery has long been considered a staple in China and an aid to good digestion. Compared to western celery, Chinese Celery is actually quite small. Its stalks are thin, hollow and extremely crunchy. Colors range from white to dark green and both the stems and stalks have a strong flavor. When used as an herb, Chinese Celery adds great flavor to soups and braised dishes. As a vegetable, Chinese Celery is often stir-fried and almost never used raw.
Chinese Celery from Melissa’s is hand-selected for excellent quality. Because the stalks are narrower than regular celery, Chinese Celery may appear somewhat skimpy and limp, but will still be of good quality. Store in the vegetable crisper of the refrigerator for several days.
Rinse and pat dry. Chinese Celery is almost never used raw. The entire plant is chopped up and cooked.
Click here for shipping details
Baby Red Potatoes
Peeled and Cut Butternut Squash
Dried Oyster Mushrooms
Organic Ruby Crescent Fingerling Potatoes
Organic Spaghetti Squash
Organic Yellow Onion
Baby Purple Potatoes
Yukon Gold Potatoes
Share your knowledge of this product.
Be the first to write a review »
Shipping & Returns
Terms & Conditions
Questions? Call Us!
Mon-Fri 8am-4pm PST
FAQs and Help